101 Craft Kitchen
Carmel, IN · American restaurant
- Address
- 101 Craft Kitchen, 1200 S Rangeline Rd Suite 100, Carmel, IN 46032
- Phone
- (317) 204-7300
- Website
- www.101craftkitchen.com/carmel
- Status
- Closed · Opens 11 AM
101 Craft Kitchen is a restaurant located in Carmel, IN. It is one of 226 restaurants listed in Carmel. Its 4.5-star rating is above the Carmel city average of 4.3 stars. There are 10 photos associated with this location.
About 101 Craft Kitchen
Located just minutes from the Monon Trail, Midtown Plaza, and Carmel City Center, 101 Craft Kitchen brings chef-driven, scratch-made food and craft cocktails to the heart of Carmel. Whether you're joining us for a casual lunch, weekend brunch, happy... More
Hours
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–8 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–10 PM |
Customer Reviews
Wow ! The food was delicious. We started with the pretzels...they pretzels themselves were soft, moist, and perfectly seasoned. The dipping sauce, which was more of a smear, was also really good and complimented them well. We also shared an order of candied bacon. Just do it. For entrees, he had the pecan chicken, and gave it a 10/10. I had the avocado toast - it was like a delicious cream cheese, bruschetta, and avocado toast all in one and the egg was cooked just right. Definitely recommend this as a brunch/lunch spot and will likely come back if in the area again.
Visited 101 in Carmel and had a really nice experience. The service was good and the waitress was attentive throughout the meal. The food had great value — everything was tasty and nicely presented. Overall, a solid spot with good food and friendly service. I'd definitely come back.
Had dinner at 101 Craft Kitchen last night, and it was an absolute delight! I’m already looking forward to going back. I ordered the Apple & Brie Grilled Cheese, and wow—what a standout dish. The sourdough was perfectly toasted and crispy, the creamy Brie melted beautifully, and the slices of Gala apple added such a fresh, subtle sweetness that balanced everything out. The fig and honey jam brought a lovely touch of richness without being overpowering. It came paired with their butternut squash soup, which was velvety smooth, topped with spicy pepitas and ricotta chive cream—such a cozy, flavorful combo that elevated the whole meal. My wife went with the Cuban sandwich (the Green Chili Pork version), and it was equally impressive. The hoagie roll was soft yet sturdy, packed with tender hou
Thought we would try this place out as the reviews were pretty consistent. We were NOT disappointed! We had a late lunch/ early dinner. Stevie our bartender/ waitstaff was AWESOME! Thank you for a wonderful dining experience! Stevie was very knowledgeable and educational on the questions we asked her about the food. I had the salmon and my better half had the new York strip. Clean bathrooms and on a Sunday the parking garage was pretty open. Definitely will be back! We've got to try the desserts! Thanks Stevie!
We have been here several times in the past and decided to come back for Devour. They seemed to be seating everyone in the bar when we got there, which seemed a little crowded at 4pm on a Wednesday, but we went with it. The food was great as always...the Espresso Martini Pot de Creme was the highlight of the meal.
Accessibility & Amenities
Services
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This listing is informational. Contact the business directly to verify credentials, services, and availability.