Aki Steak & Sushi

This is easily the best sushi experience I’ve had in the Houston area. While the entire meal was excellent, the Hama Chili is a true standout—a sophisticated, gourmet dish that is incredibly rare to find executed at this level. The balance of the delicate yellowtail with the heat of the chili and the bright acidity of the sauce makes it a world-class appetizer. We visited on a Sunday and were thrilled to find they offer happy hour pricing all day. Beyond the Hama Chili, the Pepper Tuna Tataki was perfectly seared, and the New Orleans roll offered a unique, bold flavor profile. The nigiri—especially the sea bass and red snapper—was pristine and clearly high-grade. We also loved the Shrimp Tempura, which had a perfect light crunch, and the cheesecake was a decadent way to end the night. If y

I have been coming to this place for years and and the quality of food and service has always been great! One thing I really love about this place is they have a picture for each roll. I know the other sushi places I have gone too, they don’t usually have a picture for each roll. They would only have it for the popular ones. I am a visual person when it comes to ordering food, so this helped me out a lot. They are quick when bringing out the food and our server was constantly checking in on us. They were pretty busy for a Thursday night, but we got seated quickly.

I was visiting Houston from Dallas and my cousin told me to try Aki Steak and Sushi — and boy, we had a feast! Everything was so good, we couldn’t stop eating. The flavors were incredible and definitely unlike any other Chinese or Asian place I’ve ever been to. Highly recommend!

The Wagyu beef skewers are very disappointing…., so dry and not even good at all. I know how these skewers are supposed to taste. I had them at Kata Robata every time and always perfect. Their sushi is okay …

Service was pretty slow but on the bright side my food was pretty good. Sushi was fresh and my friend enjoyed her ramen.