Archie's Sandwichery

The Ultimate Stack If you’re out on the NWA trails in Bentonville and looking for a pitstop, you Naud (know) this is the place. Archie’s Sandwichery is officially serving up the best sandwiches in the area, hands down. 🏆 The Vibe: A huge, heated, plus open air when there is good weather and pup-friendly patio that’s perfect for a post-ride refueling. They have a killer selection of local and imported brews, canned cocktails plus a great wine list. 🍺🍷 The Sandwiches:Their motto is "It’s all in the stack", and they aren't kidding. I took one bite and got every single ingredient at once. Pure perfection. My Pick: The CRISPY BOI 🥓🥒 This thing is a masterpiece: Turkey, pesto, Havarti, cucumber, "shredduce," tomato, onion, mayo, and—the best part **RUFFLES** chips for that extra crunch. Pro

I stopped in and picked up dinner tonight - a Gabagool sammie & potato salad. The sandwich was massive, super tasty, and a little spicy. The bread though? It looked... burned... and the crust was hard, like couldn't even squeeze it. The inside of the bread was softer though, so maybe it was just the outside being overdone. The potato salad was delish. Spent just under $30 (including tip) for the 11" sandwich and side. The young lady that took my order was super helpful and friendly. Parking can be an issue, but I got lucky tonight. Will go back - hoping the bread issue was an anomaly.

We popped in here for lunch and a new sandwich experience and boy we got it! The 'Some Like It Hot' left us with sweaty faces and wanting to orde another one. I highly suggest you eat this sandwich in store, its a bit wet and messy but in all the right ways. The vibes are friendly and welcoming. The beer was cold, served in swanky glasses and the price didnt break the bank. Glad they are close. Will be back!

First off I called an order in and was placed on hold. I was left on the phone for 17 minutes before I hung up and placed an online order instead. Picked up the food. I ordered the gabagool and it should have been a good sandwich but it was completely covered in Calabrian chili peppers. I’m a huge fan of spice and have a decent tolerance to it, but the chilis completely overpowered the entire sandwich with too much heat and chili pepper flavor. If I would make a recommendation to control portion sizes of chili pepper, is to blend the Calabrian chilis into a mayonnaise to control the heat level to keep things consistent. I imagine my sandwich received far more chili peppers than what is intended. That being said I felt pretty cheated on buying an $18 sandwich that I couldn’t finish due to

These are some serious sandwiches! Such a great atmosphere with a helpful staff that helped me make the perfect decision for my first visit. I read where some people thought the bread was a lot, but that’s because there’s a lot of meat cheese and other things to go along with it. I did the 6 inch and it was a LOT of sandwich. This is the best sandwich I have had in a long time. Visiting from Dallas and I’m gonna have to have it again before I leave and first thing when I return next trip.