Bardonna

This is such a great chic spot on Montana!! Perfect for brunch with yummy lattes! I got a rose matcha sweetened. I also got the steak and eggs plate. They were out of fingerling potatoes so they gave it with hashbrowns instead but those were really good. Could’ve had a little more of the lemon arugula. They have such a great menu I would love to try other items. Hubby got the steak bowl which he loved. Great flavor. He also got the sea salt cold brew which was sea salt cold foam. Very sea salty, but good!! Nice spot.

This one is different. If you’re looking for a heavy, greasy breakfast burrito; this is not that. This is refined brunch energy. The Vegan Breakfast Burrito is light, clean, and thoughtfully layered. The tofu kale scramble, truffle guacamole, shredded hashbrowns, pico, garlic aioli, and fermented chili sauce all work together in a way that feels bright and balanced. That fermented chili gives it a subtle lift I didn’t expect — and I loved that. The Vegan Sandwich? Just as refreshing. Fresh greens, heirloom tomato, truffle avocado mash; it feels intentional. And the Vegan Horchata Cold Brew ties it all together. Now… brunch hours get busy. There can be a bit of a wait, and service timing can feel slower during peak hours. So if you’re in a rush, just plan ahead and give yourself time t

This was my first time dining at Bardonna. Out of many different options, I decided to choose Bardonna because of the food photos on Yelp as the food looked delicious and the price menu was very competitive which I appreciate it. I ended up making it a dining experience and made a Partiful invite and five of my friends joined me for brunch. It was everyone's first experience dining at Bardonna and we all enjoyed it. I asked my friends if they would come back and they said yes and I also would come back as well as I enjoyed their endless food options. When I arrived, I enjoyed the decor of the patio table and chairs; I love the white and navy chairs as it reminded me of Europe. Sitting is outside and you order inside which it was nice when you have a group of six people as each person

European summer vibes with cutest outdoor dining! Casual and chill all day brunch vibes. meh selection is extensive with so many choices for brunch, drinks, coffee. I have never had gourmet toasts like this before, I saw pictures of layers of soft scrambled eggs and whipped burrata and HAD to order it! There are options like with lox salmon or without. Def will be back and love the early hours! Staff is super nice, some of the best service I’ve experienced

🍵 Iced Matcha Latte - perfect and sweetened just right ☕️ Iced Tiramisu Latte - it’s tiramisu in drink form. Beautifully presented! 🖤 BLACK TRUFFLE BREAKFAST PLATE: Black truffle burrata, soft scrambled eggs, chives, sourdough toast. I love truffles! First time having it with burrata and it was amazing! Soft scrambled eggs were velvety soft. Gordon Ramsey would be proud! 🌿 HERBS N' EGGS: Lox, soft boiled egg, heirloom tomato, loaded greens mix, pickled red onion, capers, labneh, sourdough toast. I love lox and this took lox to another level with Mediterranean flavors like labneh and pickles. The jammy soft boiled eggs were perfection.