Basilico's Original Hand-Tossed Pizza

Hands down the best pizza in the area! The quality is consistent every single time, perfectly cooked pizza with amazing flavor and the rest of the menu is just as impressive. The girls at the front counter are always super sweet, polite, and genuinely welcoming. They remember customers, greet you with a smile, and make the whole experience easy and enjoyable. Their customer service is always 100%, and it really sets this place apart.

Pizza here is generally pretty good, so it pains me to write this review. For context, I’m from Connecticut (the Pizza Capital) and upon moving to Wellington was in search for a solid pizza place to consider “home”. Been ordering here since July and last night’s small meat lovers pizza was a 1/10. Too oily, cheese was a slopping mess and just slid right off. I imagine they’ll bounce back to quality they’ve exhibited prior to last night; at least that’s my hope.

First slice was missing the crust but the second slice was just right with a nice crust, thisnis a delicious slice of Brooklyn ! Sauce was perfect with fresh basil and full of flavor. Light crunch when you bite into it and a little oil sliding down your wrist. Staff heard I was not happy with my first slice and quickly brought me a new one! Old school Pizzaria with lots of food options. and seating inside and out. Not the best slice in Palm Beach county but top 5!

Pizza was really not good poorly presented and just a no. The pizza taste like it had been sitting out all day and they just added veggies to it. I personally will never go there again and would not recommend them to anyone else.

First timers. Let’s say that this place is a Zoo. And that’s a Zoo as a compliment. I didn’t expect to see as much traffic coming in and out of this place. I’ve been going to Kobosco’s for ice cream with my wife, and I keep letting her know that one day I want to come here and try their pizza. Although Pizza was not first in my mind today, I asked the young lady at the counter, what are the go to entrees at this place. She first said Chicken Parmigiana, then she said Chicken Francaise. And she mentioned a few after that. Those were the two meals we ordered. My wife loved the Chicken francaise and the Chicken Parm was a HR for me too. Definitely the place will get a revisit and more. The owner Sal looks to be a personable person. He likes to greet others as they come into his establishment.