Beach BBQ

Stopped by to check and see the thanksgiving special (a smoked turkey) and WOW!!! The pit master and staff were so friendly and helped me choose exactly what I needed. I was very lucky to also sample their french onion soup w brisket. It was amazing!!! Don’t sleep on this place, the staff and food are 5 star!!!!

Came in from out of town, and as someone who follows a clean carnivore way of eating, the brisket nearly stopped me in my tracks. Tender, rich, and beautifully done. The staff carried themselves with real kindness and professionalism. In an age drowning in processed junk food, this meal felt like a rare and welcome grace! 10/10! And bonus points for serving on a beautiful wood board!

To begin, we were greeted by DJ and Travis, two employees who made a significant impact on our entrance. The food was exceptional. We ordered three meats and two sides: brisket, ribs, and sausage with coleslaw and baked beans. Unfortunately, burnt ends were sold out within hours of opening, which is a testament to the food’s popularity. I also sampled all three sauces: classic, sweet, and Carolina. The brisket was exceptionally tender and juicy, while the ribs were so tender that they fell off the bone easily. The sausage was mild and surprisingly delicious. I prefer to dip my food in the sauces; I use sweet sauce for brisket, classic sauce for ribs, and Carolina sauce for sausage. I highly recommend trying the coleslaw, which is a rare delicacy. The baked beans were a delightful surprise,

Stopped in on a whim and it was great. Staff were super friendly going over the menu and even the sauces. The brisket, pork belly, sausage, mac and cheese, and baked potato salad were all top notch. Can’t wait to try more of their food next time.

This comes from an avid smoker from Kansas City, where we debate this stuff relentlessly. Brisket was outstanding. Awesome gentleman gave all four of us free pork belly tastings that tasted like meat butter heaven. As a fan of East Carolina sauce, I was not only surprised they had it, I loved it. Take their advice and combine it with habernero sauce. Pickles fantastic, too. Great place. Fun, engaging staff. Clean, nice atmosphere and outdoor space. And most importantly, Great Q. You could tell they like preparing it, serving it, and talking about it. Seek 'em out. You won't be disappointed.