Bentley's Restaurant

We had an incredible meal at Bentley’s last night! Highlights were the steak tartare (perhaps the best I’ve had), scallops, and the bananas foster (prepared tableside!). The atmosphere was perfect for an upscale dinner out to celebrate an anniversary-which the restaurant celebrated with a crème brûlée! The best part, though, was the service. Bruce and Hannah went above and beyond to make our evening special. They were so attentive, and we never had to ask for anything! They anticipated every need, every piece of flatware, and times everything perfectly. This will be on our regular rotation from now on. Thank you for such a wonderful experience!!

This was our first time dining here, and unfortunately it was a very disappointing experience. We understand that it was Valentine’s Day, but the restaurant was not very busy, and we still waited an extended amount of time just to be acknowledged. Someone eventually brought our drinks, but again we were left waiting for quite a while.When our waitress finally came over, her attitude was extremely rude. She didn’t greet us or say hello she simply walked up and said, “What do you want?” I tried to be polite and said hello and asked how she was, and she responded shortly and continued to be unpleasant. It honestly felt like she was annoyed to be serving us. Due to her behavior, I asked for a different waitress because the interaction was so uncomfortable. Overall, this was not a great first i

Food is exceptional. Service is lacking for a place this nice. Casual approach to fine dining is okay, but it took the staff 20 min to take our appetizer order and we finished our appetizers and waited another 20 minutes after we were done eating before waitress received our entree orders. Staff is nice, but lacks attention. Still highly recommend. Atmosphere would be far better with better music and by dimming the lights. I would go back regularly for the food. Quite exquisite.

The food was good. This was our first time eating quail which was good but different. My steak was good but I’ve had better at other places for less money. The service was phenomenal. The decor and aesthetics was very nice. We will be back to try some other dishes.

What an evening of elegance and quality food preparation and presentation it was ,two days ago on Thursday evening!!! It was girls' night out and we fully sampled the menu,with brie and berry salad,2 oyster variations,escargot,lobster bisque,halibut with shrimp,scallops,lamb,etc.Everything well done and fresh.Thank goodness the oysters were blue points.Our night was fully elevated by our waiter who we all took a great liking to and respect for,NASSER!!!!!He patiently answered all of our detailed culinary questions and he was quite informative and conversational about a variety of topics.He elevated our experience just by the enjoyment of his job and his attention to our needs to have the best girls night out.We also had great interaction with the owner,who was also gracious and informative