Besos Cocina & Cantina

Last week we tried this restaurant as it was on our wishlist for a long time and it definitely didn’t disappoint. It was very good. We just had water for drinks. For appetizer they brought chips and salsa. It was really good. Then for mains my husband had the Chicken Monterrey and I had the vegetarian fajitas. Both comes with tortillas. I had flour and my husband had corn tortillas. It was yummy. The fajitas come with rice, black beans and guac. I also asked for a side of sourcream. It’s really yummy. The only issue was that they have some miscommunication in the back and they keep mixing up orders. Otherwise it’s all good. Our waiter was really nice and he caught it early and made sure our order came well.

Have been twice now and the food & drinks are delicious! I tried to lunch enchiladas the first time around and tonight got the mixed fajitas. Old fashions are only $7. There's a dozen different margarita options as well as plenty of cold beer at the very large u-shaped bar! I also think they're roasted salsa is one of the best in town. So good that we had to request a second bowl 🤣 Service by Nina the first time and Phaleb the second time was top notch! For those looking for extra rooms for private parties the covered space outside looks to be big enough to hold 60 plus people.

I’m going to be honest. I had been to Besos a couple of years ago when the old management was running things, so I was very hesitant to bring my family here for dinner. But this visit completely changed my mind. The food was 5 out of 5 and I honestly wasn’t expecting that. I ordered the tacos al carbón with carne asada and they were excellent. I’m picky with meat, but this was tender, easy to chew, and the flavor was on point. My sister-in-law ordered the steak medium well, and her exact words were: “This is probably the best steak I’ve ever had.” That’s pretty unheard of at a Mexican restaurant. My husband got the tacos dorados de papa, and they served them with a cup of fideo. At first I thought “what the heck?” but after tasting it, it was perfect for that rainy day. It reminded me

Kiss the old Besos goodbye. I had the privilege of attending the ribbon cutting for Besos Cocina and Cantina as an ambassador for the Round Rock Chamber, and what I saw was not a facelift. It was a fresh start. The renovation and expanded covered outdoor seating create the kind of space where families linger, laugh, and order one more round of chips and salsa without feeling rushed. They brought in a new Executive Chef, and you can taste the difference. The recipes feel thoughtful, refined, and intentional. This team has a clear focus. They want to be the best Mexican and Tex Mex family restaurant in the North Austin and Round Rock area, and they are making decisions that support that goal. I was especially excited to hear they serve breakfast all day. Yes, all day. Including conchas. T

First time at Beso’s and it was great! Restaurant is very clean, very inviting and has a fun and welcoming vibe! Can easily accommodate larger group table setup. Service (Bryan, from Columbia) was outstanding! Very detailed, very personable and everything came exactly as ordered! Food was very good, a generous portion and plated well! Such a great and friendly staff ~ this place cares about customer service and delivering a great experience! It is hidden in the center of the complex ~ near Target and Best Buy off of I-35 & Louis Henna ~ so I was happy to be invited and find it! Will definitely be back to enjoy ‘Breakfast All Day’ option and the big Patio!