Bimini's Oyster Bar & Seafood Cafe

The place does get crowded so you definitely need to plan for that. It is a cute spot but could probably do with a small revamp. You don't always see your server a ton and the night I went the hostess might have been new because she seemed a little lost on what to do and how to seat people. The appetizers I got were fine, just fried items so not much to be done there. The fried fish was just ok, not super flavorful according to my dining partner. However, I will say the bucket drink I had was delicious, it was a rum based drink. And the shrimp n grits was actually very tasty and a nice portion. Not a terrible spot but more of a local hang out where you grab a quick drink and bite, not really a 'wow' date spot.

We looked for oysters in this area, and found this, along with "grouper" for $24. A self-professed dive bar, it wasn't too busy on a Monday. Nate was very friendly and helpful. The oysters lacked salinity, which suggests they were rinsed (ice seen that happen with my own eyes at an expensive seafood joint). Despite Nate's assurance, the grouper was some other unidentified fish - I knew just from looking at it. Apparently, they get this from Indonesia; so, who knows what it actually is. Scallops were very good. The wines had no prices on the menu - the Oyster Bay SB was 29 for the bottle, and $8 for the glass which is about 150% mark-up vs. retail, which is not unreasonable these days. They have Happy Hour 4-7, but it's not clear what HH actually entails. Don't bother looking at their webs

This place was just right. We went Thursday evening. We were greeted with a smile by the hostess. First impressions are everything. Bryce was out server. Bryce was friendly, made great recommendations, and was perfectly attentive. The bartender was very cool, too. They don't carry the specific liquor my husband was looking for, but between Bryce and the bartender, they were able to make our drinks exactly perfect. 5/5 star service. There was also live music. Also, the owner walked to each table and gave a hello. That's something. We will be back. Thank you, Bryce and to the entire team -front and back of house- for making our first time there an unforgettable experience.

When in Greenville, a go to for our crew. Great atmosphere, live music, a big menu with good food. Everything you need under one roof. The beer is cold, signature drinks and all that. If you're nearby, stop in and enjoy. Cheers 🍻

The gator bites and crab cake were really good. The surf and turf was ok, the chopped steak didn’t have much of a flavor and there wasn’t any sauce aside from top condiments to season it; though the grilled shrimp with lemon pepper was the best, excellently cooked. Shrimp scampi was good, wish there was an option to have the shrimp seasoned with lemon pepper or grilled. And we ordered a Mahi mahi, grilled with jerk seasoning and steamed veggies. Very delicious. Service was wonderful! Very knowledgeable about the menu and on top of attending us being outside. Atmosphere was good, live music had started at 7pm and was very loud but there was seating out on the deck and we could softly hear the band but not enough to drown out table conversations. I’ll be back to try more of the menu!