Blackfins at Capt Hirams Resort

The food is hit and miss. The crab cakes, fish sandwich, vegetables, and fries were good, but I do not recommend the clam chowder, crab soup and garlic bread. If you like bread pudding it’s excellent, but definitely skip the key lime pie because it’s watery and weak. The service was hurriedly delivered yet slow with the check.

Blackfins was a nice restaurant with good food. We tried their fried calamari and bang bang shrimp. The calamari was nice and crunchy and not rubbery. The marina sause was just good, not great. The shrimp was medium sized, cooked well and the sauce tasted VG. I had the fish and chips. A nice large piece of halibut fried with a nice coating. There tartar sause was just ok. Served with seasoned fries which were good. Coleslaw was just ok. Not enogh sauce and lacking flavor.. the restaurant is right on the water with nice views. The food was little more expensive than Muligans just down the street.

I go all over the world with my husband and today the service that we received from the server Tanya here was the best by a landslide. Knowledge of the menu, anticipation of our needs, and on point in every way. I’m really impressed enough to write this review. As always captain Hiram’s is excellent

Good food. A lot of fried and some salads. The raw bar is excellent. Prices very good. Recommend for sure. There was 4 adults, 2 teens and 2 younger ones.

Great atmosphere. Friendly staff and delicious food! Live music outside most nights, trivia Tuesdays. Fresh shrimp on ice with old bay was great. Voodoo bacardi bucket was big, was good, not too sweet, not too strong either though.