Blazin' Bagelz

The bagels are tasty, but they’re also the most expensive I’ve had. Service can be inconsistent—sometimes it’s quick and polite, other times slow and curt. If you’re on a budget, stick to just a bagel and a drink, as the add-ons quickly add up. While pricey, I recommend the transparency of their ONLINE ordering system, which shows exactly how costs stack up.

As someone who isn't typically drawn to bagels, I was genuinely surprised by the fantastic experience I had at this bagel spot. The bar was set high, and they not only met but exceeded my expectations. The bagel sandwiches were the true stars of the show. I opted for the chicken breast sandwich and was blown away by the deliciousness. It's worth noting that they were out of strawberry bagels due to their popularity, but the jalapeño cheddar bagel I ended up with was a surprisingly delightful choice that added a unique twist to the sandwich. Speaking of taste, it was spot on! The flavors blended seamlessly, and the ingredients tasted fresh and high-quality. It's clear that they take pride in the craftsmanship of their offerings. The menu here is extensive, with an impressive variety of f

Araceli has excellent customer service! Her passionate and friendly personality was always there. Came in today 03/06/26 at 10:12am

Wow, what a great find. I only tried it based on the reviews but it is a small place packed with flavor and options. Pricing on the bagels is more reasonable than on the coast with a large selection of them along with a variety of specialty cream cheeses I opted for a couple and was so pleased they were warm from the oven! A variety of sandwiches, coffee drinks, and other options means I will be back next trip to the area. Recommended.

Me and my wife were there about an hour ago, and it was honestly the worst service we’ve experienced there. My wife kindly asked about a coffee that is usually sold out. The girl helping us said “no” with attitude. Moments later, she turned around and made that same drink for another customer who asked. When we returned and asked again, she rolled her eyes at us. I told her directly: “If I wasn’t paying for it, that would be a problem. But I am paying for it. And there’s no reason for eye rolls or attitude.” Then she switched to Spanish assuming we wouldn’t understand. We are Puerto Rican. We speak Spanish. Hearing disrespect behind our backs, in our language, was unprofessional and ugly. And when she finally made the drink—after all that? It was watered down. At that point, it would