Bonefish Grill

Very good food, we love it, the waiter's service is excellent. Many people go on weekends, I recommend booking. I have a criticism: because the restaurants in the Pennsylvania area do not have tables and chairs suitable for obese people, it is super uncomfortable, you feel scared thinking that you are going to fall, they do not invest in more modern furniture, more comfortable more lighting, please have a continuous cleaning staff those bathrooms are always neglected, a bathroom is the image of a restaurant I hope you take our suggestion into account.

Our server, Jay, was absolutely amazing especially considering he’s still in training! he was trained by Jessica, his trainer, and together they made our experience top-tier. Jay recommended some incredible appetizers, and everything was perfect for a girls’ night out. We had such a great time and will definitely be back. Thank you, Jay

The food was delicious, I got fish and chips with one of the non-alcoholic drinks, and they both where excellent. It is a little on the pricier side, but that wasn't surprising. It is super nice inside and they have one of those neat spinning doors at the entrance. I One thing I wasn't to happy with was the wait for the food to get to the table, it took nearly an hour. Our server was super nice about it and actually came to our table to apologize for the wait, even though it certainly wasn't her fault. I would definitely eat here again.

My husband and I visited Bonefish on Saturday night. We made reservations but our table wasn’t ready so went to the bar to order our favorite drinks and bang bang shrimp…so good. We had so much fun chatting with the bar tenders, Cherry and Cody we decided to just order food at the bar and more drinks. We got the dinner for 2 special and it was delicious. There was enough food for 3 people. Everything was delicious and the service was amazing. We may now sit at the bar from now on!! Great job, cooks and Cherry and Cody.

Absolutely and reliably outstanding in food quality and service. I went there on Monday and had the Chicken Marsala, and the service, portion size and burst of flavors still makes my mouth water on this Wednesday of our Lord January 21 of 2026. Hands down this place is our favorite place to visit when we're out this way.