Breadsmith of Hyde Park

I love the variety here and the ability to order ahead for freshly made goods. Beyond a million types of breads, they have all sorts of good-looking baked goods. So far, I've only tried breads: the sourdough was really good when baked fresh and had a nice crust. That freshness remained for about 4 days while sitting at room temperature before slowly tapering off. It wasn't bad toasted either. I can say the same things about the multigrain whole wheat loaf; I loved the subtle sweetness and the crunch of the grains in every bite. I also love that their ingredient lists are available for everything on their website, and they keep things very simple. I'll be a regular from now on!

I was amazed at the product quality given the very affordable prices! I have gotten the sourdough loaf many times, and I can’t get enough. The scones, cookies…everything is so good, every single time. My personal favorite is the garlic pull apart bread. It’s a staple for a nice dinner and will amaze any guest you have over. The customer service is amazing, and the people are even better. Can’t go wrong here!

You can’t go wrong with fresh baked goods. Daily specials, fresh pizza dough, even yummies for the furry pups. Locally sourced products honey’s and oils. Friendly staff, products are socially distanced so you still get the open bakery feel, without the worry.

Have eaten from the booth on fountain square several times. Cinnamon bread is great, hand rolls are good, but the blueberry pie bread is divine!! They always have a good attitude (even in blowing rain) and are knowledge about their products!

I wish I could have this bakery near me!! I got cuban bread during my visit in Cincinnati - so fresh and healthy bread that could be a everyday go-to breakfast option 🍞🍞