Brian's Artisan Bread Company

Just had Brian's Bread for the first time at Vista Restaurant and my life has been forever changed! Lol Seriously though, it's THE BEST I'VE EVER HAD!!! And I grew up eating and thinking my local bakery at home was the best. We will be ordering from Brian's Artisan Bread Company!

been a sourdough lover for 50 yr. Tried then all from France to Alaska. Nothing, repeat Nothing I have ever had, EVER, come close to this in flavor, texture and crust. I drive 450 miles several times a year and load up. Even after freezing for many months it still blows me away.... BRIANS BREAD is exceptional

Great Sourdough! I have been buying Brian's Sourdough for years now (from restaurants in Morro Bay and Paso) and didn't even know that it came from here! The crust on the exterior is soft. It is a lot like a French bread, really. But the sourdough yeast starter they use is fantastic. It could be more 'sour' for my liking, but I can tell you that I have been trying to perfect sourdough from a 100 year old Sourdough starter which I obtained from San Francisco a dozen years ago, and I am still working on getting it this good. Brian's bread is a winner.

Brian's bread the owner used to work for San Luis sourdough. He is walking in the same footsteps is San Luis sourdough success. Cracked wheat sourdough is outstanding. Always a great price wonderful product. Always fresh a lot of the local restaurants using Brian's bread par-baked bread for their dinner

The absolute best quality and tasting sourdough bread I’ve ever had. Fresh and soft texture inside with a great crust. The sourdough flavor is amazing.