Brick Pizzeria Napoletana

We went during the Fall event and even with the influx of customers, the food was immaculate and we had the best pizza we have had in a while. The food was ready extremely fast and the staff was so friendly. Will absolutely be again here soon!! (Picture does not do justice at all to how amazing it was)

Great food and amazing vibe. Felt like we were dining back in the '30s with the smooth jazz and beautiful interior. One complaint we had was our plates weren't the cleanest, however this was quickly forgotten as our server brought us free canolis for having given us our pizza "too late" (We didn't think it was late at all!).

Came for dinner for the 1st time and was very happy that I could get vegan cheese and pretty much any veggie I wanted on my pizza 🍕! It was delicious and it was nice to be able to sit out next to my bike 😁🏍️. The staff was very friendly and helpful and I definitely recommend stopping in for a bite and a drink. 😎👍🏼🏍️💨💨

Best pizza in the city, hands down! The dough is so fresh and also the ingredients. You can actually taste the difference in the texture of the pizza dough. 🍕 The people that work there are very cool, mostly quiet, and focused on crafting great pizza right there in front of you. There is a brick oven that does the job right there for all to see. If you want the freshest pizza you should definitely stop by Brick!

Very exceptional service. Food was great. I had been craving pizza for the past week and this satisfied my craving. Place reminds me of a mods or blaze pizza but with a better staff. I also was a fan of the open kitchen you get to see them make the food if your close enough and you get to see the cooking process of the pizzas and other foods. Best pizza spot in the area to my knowledge.