Brio Tuscany Grill

Absolutely delicious and spectacular service! I haven’t been in to Brio since I was a kid, and it was just as good as I remember. Our server, Claudio, was absolutely wonderful and so attentive and kind. He also made sure to assist my grandmother who has several food/health issues and she was thoroughly pleased. I look forward to returning and plan to do so much sooner than before!

We had an incredible last minute experience here at Brio. Me and my family of five the pleasure of being served by the incredible Claudio. 10/10 host although we showed up later in the evening he was full of energy and excellent recommendation thank you for making our vacation a little extra special 💯

We heard amazing things so we were super excited to go listen to live music on a Friday night. Happy hour drinks. We're okay. It wasn't overcrowded so it was very easy to get a table. The restaurant does have a nice family element to it but definitely seems to cater to the older senior crowd. My major challenge was more with the menu. Their appetizers were decent but their entrees were extremely poor. I had the pork chop. I took two bites of it. It was extremely dry and overcooked. It tasted more like fried chicken than a pork chop, especially a thick cut. The potatoes that it came with were prepared more like dried raisins. They seem to have almost no moisture or texture to them. They were almost like lemon shaped chunks of potato chip. When the waitress came back and asked how everything

Came here on a Sunday night after driving by this place for a number of years. The outdoor seating area was nicer than it looked from the outside and the Halloween decor was a kitschy sort of cute. Our server was fantastic and took time to make recommendations and made sure our waters were always full. We started with the over baked baguette, which I have to say was a fantastic piece of bread. The rest of the food itself didn't knock my socks off but my chicken was good and the others in my party had a similar assessment of their plates. Not incredible but good. The dessert menu was intriguing but I'll have to come back to develop an opinion on that.

Our server Cloudio was fantastic. The drinks were great. The food was delicious. I had lobster ravioli and my wife had Scottish wild salmon and we both loved our meals. And the tiramisu was so good, we devoured it despite already being full!