Brix Restaurant & Pizza Bar

This spot has become my favorite place for meals with friends or family. Service stays exceptional, the menu delivers real quality, plus nothing nearby comes close. Brix filled the space left after Franklin Steakhouse closed in Nutley, yet it shines in its own way. If I had discovered this level of food earlier, I would have visited far more often. Every dish hits the mark. I fully recommend giving it a try.

Had to pickup grub for the folks, no one at home felt like cooking. We opt for Brix, I try calling in the order at least twice, early Sunday eve, nobody picks up. Didn’t feel like online ordering so I went in person. First time there, if you’ve ever been to a Bensi or Cento in the 90’s, it’s similar: a mashup of a smaller local-feeling restaurant and a bar, usually in a strip mall, with minimal character. This place felt like being in a big loud boom box. Only a few lost souls in there, mostly at the bar, mixed crowd, some dining at tables. Club music was blaring. Why? I think they also have upstairs seating, I have no idea. This isn’t really a fancy destination, it’s a so-so kinda pub. 1 or 2 Halloween decorations hung up as an afterthought. The 2 bartenders doing everything seemed friend

I will never order from this place ever again. I ordered $12 truffle fries and it arrived as shown in the picture, half empty. The price, for the amount of food, just didn't match. I paid extra for an extra cheese pizza and they give you a plain cheese slice as if I can't tell the difference. No thank you, never again.

I have lived in Belleville since 2001 and never knew a restaurant with this quality of food was so close. I'm making up for it now, every Wednesday and Sunday night during karaoke. The Karaoke is welcoming on Sundays and Wednesday. Sundays the Karaoke isn't too crowded and is a bit more personal. Wednesday can be a bit more livelier but might have to wait a while for your turn depending on when you get there. Sundays starts at 8pm and Wednesday starts at 9pm.

We stopped by here since most other Brunch places were packed or had a long wait. The venue is very large, much bigger than expected. The menu is also very extensive! They even have a special brunch menu to choose from. We got the canoli French toast to start. We should have ended with this since it was super sweet. It did taste great though. We also got the Truffle fries with cheese. The cheese overtook the taste of the Truffle which was a shame. But it was a nice portion size. We also got the eggplant stack which is made with vodka sauce. This was well made with a great sauce to eggplant ratio. The last thing the others got was the spicy pizza which I don't remember the name of. It was huge, piping hot, and well topped. Everyone loved that as well. We also paired everything with a pitche