Burger King

Had my best Whopper today at Burger King – it was hot, fresh, and absolutely delicious! The flavor was spot on, and everything was made just right. Customer service was also great – friendly and efficient. Definitely a satisfying visit!

So clean and cozy inside 💛 They still have the “take as much as you need” ketchup station — something that quietly reminds me: Freedom only lasts when people are self-disciplined. Once it’s abused, it never comes back.

I ordered my Normal order and When it was ready, the employee gave my order to some other guy. And at first, he wasn’t going to make it right until I showed him my receipt and he spoke to a manager and when I finally got my food, my order was wrong and my food was cold. WORST CUSTOMER SERVICE! Even after I got my food, that guy was still really rude. That bothered me the most. I work in customer service, I know that even if you’re having a bad day, you have to be nice to customers. It does not matter how you’re feeling when you’re working with customers you’re representing that company!

We visited the Burger King at Iron Point in Folsom today, and honestly, it felt like stepping back into the days when fast food places truly cared about their customers. The restaurant was clean, the service was warm, and everyone seemed genuinely happy to help—something that has become surprisingly rare. Special recognition to Marta, who was amazing! She paid attention to the little details, made sure we had everything we needed (napkins included!), and treated us with real kindness. It’s refreshing to see a team that still takes pride in good service instead of just doing the bare minimum. These days, many fast food restaurants feel like they’re cutting corners everywhere they can. But this Burger King clearly values its customers and its staff, and it absolutely shows in the experience.

Ok, it pains me to write this review. I always enjoy a late night whopper meal BUT this night was terrible quality. Went through drive through, ordered whopper meal plus extras, paid and got my meal. Then, when I got home. What in the miserable state did I get burnt, leftover, at the bottom of the corner old fries!!! No, it was terrible looking and not edible. I EVEN ordered another large fries thinking it would be of good quality. What a waste of time and money. $30 worth now actually $15. I feel cheated. Fries had to be thrown away. BE CAREFUL with drive-thru. To the owner, ya'all need to ensure employees follow rigid quality standards AND don't give your customers food you wouldn't eat yourself, let alone hide in a bag given through drive-thru. I'm sure they saw the food in its curre