Burger King

Thank you guys for making my whopper fresh off the broiler and cut in half just like I want it. I miss the days when they were all that way. I ordered in the app but went inside because my van doesn't fit in the drive thru. Restaurant was mostly clean. It's winter so we'll cut them a little slack on the floors. Not sure what's sitting by the drink station on the counter.

Spent $70 for our family to have dinner. Most of it was dumped out in the bag and was not the highest quality, totally understandable for typical delivery. Items were missing attempted to contact store , no answer, left a message, no reply. Guess it's just the cost of remembering why I never go here anymore. Last time I stopped after a raw burger but decided to give a second chance. Best to avoid this restaurant. R.I.P Burger King.

This bk is one of the worst I’ve been to. The bathrooms are disgusting mens bathroom door barely closes. The 2 or 3 cooks come in from break don’t wash their hands rub there heads and go back to slapping the burgers together with no cares in the world smelling like weed very badly. The manager doesn't dress like a manager she’s always wearing leggings that inappropriately show the most disgusting view ever. Definitely not presenting her self as a professional should. Tables are never cleaned. Buns are always soggy. Everytime I do it to my order to go my fries are tipped upside down in the bag. If your food happens to be fresh it’s not cooked thoroughly. I would NOT come here if you’re looking for a clean place to eat or quality food. I unfortunately HAVE to come here to eat because of my p

Had the Rodeo King which was a decent buger, but when it comes to presentation, not so much. The buger was squashed when I got it, but did taste good. This particular burger has a half pound of meat on it which is insane in itself. The service was good with the cashier being friendly and I didn't wait long, only about 3 minutes for my order. One thing I will add is that they stepped up on their fries and they are much better now with them actually having seasoning. Would come again, but with the whole presentation thing, I think they could really up their game if it looked as good as it tasted.

I go there once a week to get burgers at six in the morning because I work night shift, and they always give me a bad attitude about ordering a burger so early in the morning. They always get irritated and tell me that I’m gonna have to wait and then get upset when I tell them that I don’t care about waiting for the food. I don’t understand why they get upset about people ordering what’s being offered on the menu. Either find a job where you’re not gonna get mad about having to do your job or make your restaurant stop offering it.