Cacio e Pepe Italian Restaurant

10/10 Jose is such a great server, hes so kind and very friendly. Food is absolutely delicious!

Another "Daddy-Daughter Date" along with her BFF. Superb in every way. Excellent service, food served impeccably with humor. Octopus was memorable. The green stuffed ravioli was delicious. Veal marsala was a home run, fragrant and rich. Dessert tray and the tiramisu were off the chart. Everything we tried was either fresh or expertly prepared. Recommended.

Impeccable food and service, cozy atmosphere. I was looking for a really good carbonara in Miami and I have been to so many places; I found it right here! And the pesto, shrimp and mushroom linguine was absolutely fantastic. The service was excellent too so I cannot fault this place. You would never know it was in a strip mall, it’s hidden away in a corner, really classy and beautiful.

I’m sorry to leave this review but we pay good money and extra tips for this unknown Italian restaurant because its so close by the house but EVERY SINGLE TIME WE ASK for them to BAKE THE BREAD NOT BURN THEY SERVE IT TOO US EXTRA BURNT! It’s almost like the chef and owner do it on purpose. After we leave from pick up order they ignore our calls. Idk why it’s so hard for this Italian restaurant to bake homemade bread naturally without burning it every single time for the past year. Here’s a photo for paying extra for the side bread

3.7⭐️ After my first visit, I was about to give it a 5 star (4.5 to be exact), but in the meantime, I went again, and then it dropped for me to 3.7. At first, I was pretty positively surprised by how good it was! It was my friend’s recommendation. For starters, they offer a complimentary bread and cheese spread, which is phenomenal! My friend told me that the best octopus he ate in Miami was here, so we tried that. It was nice, soft, and buttery, I must admit, but the price is a little peppery. The price of a bottle of wine, or even just a glass, is reasonable. They have nice glassware. Of course, we all ordered their special — Cacio e Peppe con Tartufo Nero. It was terrific, especially the experience that they mix the pasta in a cheese wheel in front of you on your table, which many Ita