Caffé Capri

The night before Valentine’s Day. A 40 minute wait during prime time; but we could wait at the Distillery across the street, said the owner who had greeted us at the door. A wonderful experience in itself, it was. Called back a few minutes before promised and greeted by name. We ordered Chicken Parmesan and Eggplant Parmesan. They both were kicked up a notch, cleverly improved and so delicious and in portions too big for us to finish. The historical building, the layout of the place, the delightful ambient music the pleasant staff and the to-go Tiramisu we attacked when we got back home. All wrapped up, it was a wonderful early Valentine.

Amazing, amazing, amazing as always. We haven't been able to visit in many years (we live in SA), but everything- from the delicious food to impeccable service- has remained the same. My wife went with her old favorites while I tried new menú items, and it did not disappoint. Owner Rami Cerone greeted every guest with a smile and can always suggest the right thing. We were so happy to be back and we hope to visit again soon.

I recently visited Cafe Capri, and while there were definitely some positives, there were also a few areas that left me underwhelmed. First off, the service was absolutely exceptional. The staff were friendly, attentive, and made us feel welcome from the moment we walked in. I can’t say enough about how kind and helpful they were throughout the entire dining experience. Unfortunately, the food didn’t live up to the same high standard. I rarely leave food behind at a restaurant, but I couldn’t finish the calamari—it was honestly some of the worst I’ve ever had. The texture and flavor were off, and I genuinely think it would be in their best interest to remove it from the menu. The main course was decent, but it didn’t leave much of an impression. It was fine, but for the price, I expected

Pleasant surprise in Bryan! Nice touches like olive oil and vinegar for bread dipping, refilled drinks, and pasta tasted home-made. Booths were comfortable and quiet enough to have conversation. Tiramisu was light and not too sweet. Great friendly service. Will definitely come again.

Super cute and quaint little restaurant. Owner was super friendly and accommodating, checked on us multiple times. Very cozy and good selection of pasta and drinks. Highly recommend the lobster and the Serena red wine if you like a sweet wine!! Tortellini was okay. Made our friends birthday special and we’re welcoming. Would definitely come back!! Note that there’s no reservations accepted so plan for a wait.. but it’s worth it!