Carnitas y Tortas Ahogadas Guadalajara 3

I recently had the pleasure of visiting a highly recommended Mexican restaurant in Reno while on a business trip. Upon being seated, I was immediately presented with complimentary chips and salsa. I inquired about their most popular dish and decided to try the Quesatorta, which proved to be an excellent choice and very satisfying. The value for the price was exceptional. The service I received during my Wednesday 1 PM lunch was outstanding. I was also impressed by the vibrant and appropriate decor. I certainly plan to return.

I had the Carne en Su Jugo and it was not good at all. 3 out of 10 and that is being generous. The carne en su jugo lacked flavor as well as a.sode of rice and cilantro. However my son had the chimichanga and he said he liked it and rated it 7 out of 10. The restaurant has plenty of seating and is big enough for large quantities of people.

I ask the waitress about there buche was made daily, she proceeded to tell the make it daily I ordered 2 mix tacos the carnival, a burrito de buche the meat was hard as a rock and salty the meat was cold and didn't taste freshly made, people that know about carnitas can tell the difference. I left completely disappointed on the quality of the food.

The food? Absolutely amazing. Every dish tasted homemade and authentic, like something lovingly passed down through generations. I highly recommend the torta ahogada and tacos de canasta perfectly seasoned and full of flavor.

10/10 recommend!! Came here 2 days in a row of how good it was. Food is fresh handmade tortillas the food is full of savory flavor and seafood is fresh and delicious as well we ordered a little of everything and it was all DELICIOUS!! The pozole was a huge hit along with the micheladas and horchata Will definitely be coming back here.