Carrabba's Italian Grill

Ordered catering for the 2nd time for a business lunch and was a BIG hit. We have a very diverse crew with several dietary restrictions. Leelo and her team were able to accommodate them all. They helped set up which helped me a great deal. The food is always awesome and they desserts always go fast! This is a crowd pleaser anytime I order. A MILLION THANKS!!!!!

When we were walking into the restaurant, a cloth napkin/towel was taped to the front door handle (with packing tape). Once we walked in, the very first booth near to the reception desk had a bunch of napkins, silverware and other odds and ends laying all over it. Other than that, the restaurant was clean and well maintained, well lit and felt safe in the parking lot area. We do not eat at Carrabba's very often but decided to have lunch there as we were across the parking lot at Kohl's picking up a new air fryer. The discussion we had regarding lunch options was about going to Uno's, Outback or Carrabba's and Carrabba's won. We are foodies and my wife graduated from the Pittsburgh Institute of Culinary Arts specializing in Italian and Seafood. We don't leave reviews very often as it takes

We did a early service knowing that it was going to be Valentines Day we just wanted to have a nice, quiet night, but while we opted for their Special Valentines Day Menu which consisted of supposedly shrimp in a sauce as an appetizer? They showed up 4th in the game after the soup, which was cold, and salad which were nothing to write home about and this this woman does salad all the time. We felt like like we were being snow shoved out the whole door quickly even though they weren't even though half full.The salmon was over cooked and dry but by that time I'd had enough, my Charlie is okay no matter what but the steak wasn't as good as good as it is for him next door. Very disappointed.

My husband and I visited this restaurant recently. Our waitress was very nice and on top of things. I had the “pollo Rosa Maria”with grilled vegetables and a salad. The chicken was incredibly good (tasty and tender with a sauce on top) , the veggies needed a bit of salt but were also very good. The salad was fresh and very tasty. The bread they bring before dinner was excellent. I highly recommend it.

We hosted the memorial dinner of my father recently. They gave us the back portion of the restaurant and a pared down menu. Way better than renting a reception hall and catering the food where you'd sit in plastic chairs, eat baked ziti or chicken cacciatore at a cost about $3500. Where here we had Carrabas atmosphere, way better food. The price was higher than i thought @ $35 a plate. Our guests were invited but it was understood they'd pay for their own meal. However, I knocked down their price by paying $10 per entree so they paid $25. I also paid everything for family and funeral helpers. Total for me was $1850. Everyone was happy, no one felt slighted and we had a great remembrance of my parents at one of their favorite restaurants...