Casba Food and Pastries

So far, the food has never missed. I have tried the lamb/beef shish kebab wrap, the lamb with rice, and the lamb with jameed and rice pilaf. The lamb is always really tender and flavorful. I like all the varieties of baklava and ma'amoul they have too. But I think were they really shine is the mezze. I don't know many places I can get muhammara, which is probably my favorite dip, and they make it really well (spicy but not too hot). The baba ghanouj is perfection too.

Nice, cozy place. So lucky it’s like couple blocks from my house. Personally, not a huge fan of Mediterranean food or lamb. But this really blows my mind. Tried the Shawarma, Kafta and Lamb rice. Shawarma is perfectly seasoned, the wrap is crispy and soft at the same (how did they do it? Must be with love). Baklava is not too overly sweet (that’s a compliment from an Asian). The staffs are sweet and patient. Just like the owner said “this is authentic Moroccan, Lebanese food not just some other Americanized places”. 100/100 no but. Will come back and dine in next time.

Great service, amazing food. We got lamb with fruits, kuskus, pastries and Moroccan tea. All amazing.

Awesome food and amazing service. The food tasted really good, well seasoned. The customer service was fantastic. Would definitely come back and recommend

Lovely and delicious experience at Casba! Thank you kindly to the woman that took her time to share their menu and have friendly conversation. I was pleasantly surprised to have gone right when they opened and receive such lovely service. It is clean and market options look fresh and delicious. The harira I got to go was very flavorful and came with lots of pita bread. I will be back, thank you!