Champions Social Club

The place is excellent! From beautiful decoration to amazing food! My husband ordered the sea bass and I ordered a NY strip steak, a side of mashed potatoes… excellent taste! Cooked to perfection. The apricot bread pudding was to die for. Our waiter Cory was so polite, knowledgeable and charming …great service and customer service! Everything and everyone was great. I definitely recommend it and will be back for sure.

We’ve had the pleasure of visiting Champions Social Club several times over the past few months, and every visit has been a great experience. Living nearby makes it an easy choice for a night out, and they never disappoint. Each time we’ve dined here, the food has been fantastic. Chef Connie has been at this location for 20 years, and it truly shows. She brings a wealth of culinary knowledge and consistency that comes through in every dish. Tonight we celebrated Valentine’s Day at Champions, and it was wonderful. Corey was our waiter and took excellent care of us from start to finish. His drink recommendations were spot on and really elevated the evening. Champions Social Club offers a true fine dining experience perfectly situated between downtown Dallas and the surrounding suburbs — a

This was fantastic to experience during Restaurant Week. The staff was attentive and friendly, and the owner had given me a tour of the restaurant! The food was cooked to perfection and they even had mocktails which is nice. I highly recommend this place if you're looking for getting away from it all and delve into a high society atmosphere. After Restaurant Week, this restaurant will be a members exclusive establishment so get your dine-in experience while membership is complimentary until end of August.

⭐️⭐️⭐️⭐️⭐️ A Masterpiece in the Heart of Dallas! From the moment we walked in, the ambiance was impeccable—elegant, warm, and inviting. The service was top-tier; our server was knowledgeable, attentive, and made us feel like VIPs all night. Appetizer I highly recommend is the Tuna Tostadas is perfect to light up the palate. Now, the steak… absolutely unforgettable. Perfectly seared with a buttery crust and cooked to a flawless medium-rare, each bite melted in my mouth. The flavor was rich and deeply satisfying—clearly, this restaurant sources only the finest cuts. The sides were equally impressive: truffle mashed potatoes, and a decadent lobster bisque that I’m still dreaming about. We finished with a velvety apricot bread pudding desert that was the perfect sweet ending to an extraor

I could not have envisioned a better replacement for Three Forks. Being a Dallas native, I was deeply saddened by its closure but was literally blown away by the food we had the other night!! Champions has also outdone themselves with the restoration and revitalization of the space! The amount of time, energy and money spent on preserving the history of this building is very evidence and much appreciated. My husband frequents the high-end restaurant scene of Dallas for work and even he was impressed. Both of us reminisced Sunday about our Saturday dinner and wished we could go back for the salad for a light dinner on Sunday too. Do NOT miss! They are still in their soft opening at time of publishing this, but soon this venue will become an even better networking opportunity for Dallas