Cheddar's Scratch Kitchen

This restaurant was my nephew’s choice for his birthday dinner. We walked in early on a Tuesday afternoon, and there were plenty of tables open. We sat in a big booth by the bar. My nephew recommended the cheese bites, which were so tasty. Loved their breading, it was light and crunchy. The honey butter croissants that the friendly waiter brought out at the beginning of the meal were pillowy and tasted decadent because of the delicious drizzled honey butter they were adorned with. We also ordered the Spinach Dip, which turned out to be my favorite dish. Not only was it super scrumptious and cheesy gooey, but also a great big heaping serving, which was more than enough for our table. I ordered a New Orleans-style pasta, which was bland and forgettable. However, those who ordered the country

I really like this place, its service, food, and variety of drinks and cocktails, but this time the way my rib-eye was cooked, besides being tough and flavorless, they didn't cook it the way I ordered it. It's still one of my favorite restaurants.

The food is amazing, we went in a group of 6 and the price was surprising affordable. The drinks are delicious and not overpriced. Our waiter Deghan was nothing short of wonderful, very attentive, and kind. The ambiance is nice and kid-friendly. Thank you for the exceptional food and service.

We had a great experience at Cheddar’s, ( 164 sw 88 st)and we would especially like to highlight our server, Richard. His service was outstanding—very professional, patient, and attentive. He took the time to explain the menu in detail and made excellent dish recommendations, which truly enhanced our dining experience. The food was delicious, but what really stood out was Richard’s wonderful attitude and exceptional customer service. He was attentive at all times and made us feel very well taken care of. You can tell he genuinely cares about providing great service. We will definitely be back and hope to be served by him again!

I had the distinct pleasure of dining here, and wow… what an experience. If you’ve ever wondered what it feels like to age in real time while waiting for your food, this is the perfect spot. I’m pretty sure I saw a server walk by fast enough to create a breeze—just not anywhere near my table. When the food finally arrived (somewhere between “eventually” and “geological era”), it was impressively undercooked. Truly a bold choice. My entrée looked like it had merely been shown a picture of a stove and told to do its best. On the bright side, if you enjoy guessing whether your meal is safe to eat, this place absolutely nails the suspense. Service: slow. Food: barely cooked. Entertainment value: surprisingly high—if you like unintentional comedy.