Chicago's Original

I came to this place because I had seen an advertisement on Tic Toc. I just so happened to be in the area & got a chance to try it. The service was excellent. They were very patient with me & explained the menu & options. Ordered the Lion's Choice & 2 Italian Beef Combo. The sandwiches are full of meat & are seasoned. But, I'm telling you that you should add the peppers, either sweet or hot. Trust me, it really brings out all the flavors of the sandwich. Just grabbing the pizza box you'll find that the pizza is really heavy & that's because it's full of ingredients. The sauce has a little sweetness to it, but it's not over powering. No matter what you choose you'll find out that you've got more than your money's worth. My family is very happy with our purchase. Don't miss out in this gem.

Excellent beefs and deep dish. During the 2016 World Series, the owner would make trips to Wrigley to bring back water for the pizza dough. I’m not sure if ownership has changed since then, but the food is still great and prices are very reasonable.

Chicago’s Original definitely brought that Chi-Town flavor down here. The food hit the spot seasoned right and full of that comfort vibe. Service was cool, nothing over the top but got the job done. Atmosphere felt casual and welcoming, a spot you can post up and enjoy without rush. Overall a 4-star experience solid choice if you’re craving that Chicago touch.

Our family was excited to try this place since it's a treat to order food, but the crust was disappointing. My husband ordered a thin crust and the kids and I ordered a deep dish. The deep dish pizza was as thick as the thin crust pizza and chewy. After spending $72 on two pizzas (included a $5 tip for our pick-up order), I wouldnt recommend it, especially if you're expecting a thick pizza base and crust.

We ordered a deep dish pizza, thinking that it'll actually be a Chicago style deep dish. It wasn't. It was more like a thick pan pizza. Should have known, when they said it'd be ready in half an hour. Deep dish almost always take 45 to 60 minutes to cook. Having said all that, the pizza was tasty. We're from Chicago, lived there for over 30 years. I guess this is their version of deep dish.