China Garden

We had a wonderful experience at China Garden in Frederick, MD. The food was fresh, flavorful, and served promptly. A special shoutout to our waiter, Victor, who provided outstanding service—very friendly, attentive, and professional throughout our visit. He made sure everything was perfect and really enhanced our dining experience. We will definitely be coming back and highly recommend this place!

We had a fantastic experience at China Garden in Frederick! Daisy was our server and she was super, super nice — attentive, friendly, and made us feel right at home. The food came out hot and delicious, and to top it off, the owner was incredibly generous and even gave us a few freebies! It’s rare to find this level of hospitality these days. Highly recommend if you’re looking for great Chinese food and warm service. We'll definitely be back!

Our first time here and we really enjoyed it. The atmosphere was pleasant, not too loud on a rainy Wednesday for lunch around noon. We are in our fifties and ordered the sesame chicken, which was excellent. The portion was big enough for us to split and the price was very reasonable. We loved the nice touches of free tea and a free sliced orange with fortune cookies at the end. Our server, Jessica, was pleasant but not really super attentive. Overall, well done!

Had the lunch special and it was like a feast of various delicious treats. Fantastic service and atmosphere, enjoyed the big windows one can see what is happening outside through. The food was fantastic as well, be ready for that hot mustard kick - one of the best I ever had. Thank you for a perfect time.

Not impressed.. I spent 50 dollars on take out thinking this place would be great judging from the way it looked on the outside and the 2024 winner of best carry out food they had. Postedon their door. I was grossly disappointed. Upon entering, the restaurant looks very clean. I was disturbed though when the back door to the kitchen opened and I saw other than chinese men cooking Chinese food. Out front, they had represented all Chinese workers. I'm not saying that " other"people cannot cook Chinese food, I'm just saying. their authentic points kind of went down there. Fast forward to me getting my meal within 10 minutes I went to the car and took a bite and it was saltier than Western jerky from the farm storage shed. Not to mention my pork fried rice had big hunk strips of unflavored po