Chinese Garden Restaurant

Food is cooked to order, so it was piping hot. The batter on the old-school fried shrimp was so delicious, but the shrimp was so small. You took one bite and the rest was batter. Wish they used a larger shrimp. Sweet and sour pork was excellent. Ordered Kung Pao chicken without celery and wanted to sub zucchini, she said they didn't have zucchini (which is normally in the other dish I get: cashew chicken). Instead they put a lot of finely diced water chestnuts. However, they really need to get that bathroom smell under control. We were going to eat inside, but decided on takeout because there was just no way we could manage sitting inside with that smell.

Friendly staff, excellent tasting food, traditional Cantonese food, Family owned and operated. Portions are large. Since 1987. Variety of food dishes. Reasonable prices.

One of my mom’s favorite spots. I ordered the potstickers which were out of this world. Big and with a light pan fry served with a variety of sauces. I got the house friend rice which was huge and so good! My mom loved the combos. Great portions and the owners are lovely.

This place is great. My Dad was always telling me how he liked this place, and now I see why. The food here is super fresh, everything is made right before you eat it. The serving sizes are good, and my group was able to eat for a reasonable price. The people here are super nice, and the service is great. Everyone in my group loved it here, and so did I. It stays open fairly late also, so I would recommend it to anyone.

Plain and simple you dont get to be in business for 30 years unless you are doing something right. The Chinese Garden restaurant is one of my favorites places in Yuba city. When I lived in Plumas Lake nearly 10 years ago we loved coming to this area because every restaurant had the home made, family owned flavor that you dont get from chain restaurants. Although we are back in Sacramento, we come here whenever we have a chance. Although it wasn't in the menu, our waitress accommodated our request for some Chicken Fried rice, Orange Chicken and soup combo. The soup is simple the best one around, including the Sac are. The mushroom and peas add the perfect touch to the soup. The Orange chicken was fresh and full of flavor. Sadly we have gotten used to the extra sweet flavor of fried rice fro