CONMOLE

This restaurant was an amazing experience. The empanada was delicious. It was baked instead of fried, which allowed the flavor of fresh bread to shine. The mole was unique with a chocolate sauce base that was unique and tasty. The chocolate tres leches was rich and moist with nice rich chocolatey flavor. Staff were friendly and attentive and extremely helpful when choosing what to eat. I would come here again

Ate on the patio since the weather was perfect. Mole Negro Chicken was novel for me. A chocolate sauce on chicken is an interesting combination. Guajillo mole costillas is pork ribs in sauce. More conventional. Both dishes were good in terms of meat and flavor. Portion sizes felt small relative to the price, but I'm glad I had the experience. Service was attentive and helpful.

The Enfrijoladas (no carne) were delicious! Lots of great flavors, especially the beans. My partner liked the Mole Guajillo con carne. Our server was so friendly and kind, he greeted us immediately as we entered. The interior is beautiful and well designed! We are excited to come back and dine on their patio in the warmer months.

Amazing! Instantly one of our favorite restaurants in Charlottesville. All 3 moles are delicious with super unique flavor and the empanadas are unbelievable. Staff is super kind, attentive, and helpful. Run don’t walk!

Real, authentic Mexican food centered around their mole (MO-lay). Really spectacular execution and complementarity in the dishes. A nice place for a lightly upscale casual bite and drinks, in the quaint Belmont neighborhood