Crustacean Restaurant Beverly Hills, CA - Brunch, Lunch & Fine Dining

I celebrated my birthday at crustacean Beverly Hills on February 20th, and to say the service was “outstanding” would be an understatement. Besides the beautiful decor in our private dining room, the service was the most talked about thing of the evening. Selvin and his crew are unmatched. The food was delicious. The drinks were flowing. We were in the Santa Monica private dining room and it was worth every penny. Thank you all for making my day special!!

Came here for dine LA and it was $45 for the lunch menu with an appetizer, an entree, and a dessert. Location is great…in beautiful Beverly Hills, plenty of parking lots around. I’ve to preface this review to say I’m going to be a tougher critic as an Asian who eats a LOT of Vietnamese food. Got the prawn app, comes with two little prawns and a dipping sauce. Not bad but not amazing. I go the brisket pho as the entree and it reminded me of the instant pho cups you can buy from 99 Ranch. Broth was average, brisket was average, and noodles had a few pieces of still chewy parts. Guess when I eat pho, I want the real deal #1 with everything dumped in my bowl. This was not it. Dessert was some type of fried pineapple with jasmine sorbet?? My date and I did not like this at all. Jasmine

It had been nearly 15 years since I’ve last come here. Things started off a little rocky in the beginning. But the service got better eventually. St a place like this, service should ALWAYS be top tier, especially when we come in spending a 1k for 4 people …..anyway, THE FOOD IS OUT OF THIS WORLD. And they make a KILLER “Smokey” Old fashioned, the right way.

As a Vietnamese person, I usually prioritize Vietnamese restaurants when I travel. That’s why I chose Chef An’s restaurant. But to be honest, I was a bit disappointed with the quality of the food. The location is excellent, right in the heart of Beverly Hills. The space is beautiful, romantic, and luxurious. I was impressed by the restaurant’s fish pond and the way it’s decorated with Vietnamese souvenirs. The staff are professional, friendly, and attentive. I understand this is a fusion-style restaurant inspired by some Vietnamese dishes. Therefore, if you’re looking for an authentic, traditional Vietnamese dining experience, you might want to skip this place. Come here with the mindset of a global citizen. The presentation of the dishes is unique and visually appealing. However, the f

I came here for the first time with my mother, and we had the best time ever. She was in town visiting for Mother’s Day, and I took her to Mother’s Day brunch here. Everything from the decor to the service to the food presentation and the taste was amazing. Even the bathrooms were awesome and super pretty. I couldn’t stop taking pictures with the full body mirror. Everything we tasted it was delicious. some things we ordered were very simple, but it packed a punch and it was well worth the money. my new favorite cocktail is a lychee martini because of them. And the DJ and the music was perfect for the day. We saw a few celebrities and the rest of the clientele were very nice and sweet. It was an overall wonderful experience and I look forward to coming back more often for brunch. we took