Culver’s
Valdosta, GA · American restaurant
- Address
- Culver’s, 4135 N Valdosta Rd, Valdosta, GA 31602
- Phone
- (229) 474-4156
- Website
- www.culvers.com/restaurants/valdosta-ga-n-valdosta-rd/?utm_source=Google&utm_medium=Maps&utm_campaign=Google+Places
- Status
- Closed · Opens 10:30 AM
Culver’s is a restaurant located in Valdosta, GA. It is one of 307 restaurants listed in Valdosta. Its 4.3-star rating is above the Valdosta city average of 4.1 stars. There are 10 photos associated with this location.
About Culver’s
As locally owned and operated restaurants, Culver’s has earned its reputation for deliciousness by serving the freshest ingredients to guests, with unmatched hometown hospitality. Fresh, never frozen burgers are always cooked to order, and premium,... More
Hours
| Saturday | 10 AM–10 PM |
Customer Reviews
Culver's is always yummy. But the folks here are TOP NOTCH. We were looking for a place where we could eat outside since we had our dog with us. Don't come for me- we don't take her everywhere but we were looking at dogs to adopt and needed her with us to see if she lived with any of them. We wanted somewhere to eat where her presence would not be an intrusion on others. We picked Culver's since my husband had never had it. The folks at the counter were so nice and even let us know they have pup cups since I mentioned our dog. They were so friendly and smiling. Absolutely recommend this location!
Culver’s is what happens when Wisconsin looks at fast food and says, “Okay, but what if we made it actually good?” Or when the kids say “bet.” You can taste the Midwest in every bite. The ButterBurger? Immaculate. The frozen custard? Emotionally healing. But the real power move—the insider tip—is this: dip your cheese curds in Thousand Island dressing. I don’t know who in Wisconsin first decided to combine fried dairy nuggets with tangy, slightly sweet dressing, but that person deserves a statue somewhere between a dairy farm and a Packers tailgate. The cheese curds are squeaky (as they should be—this is a Wisconsin establishment, not amateur hour), and the Thousand Island adds just enough zing to make you question why ketchup ever existed. It’s creamy. It’s crispy. It’s chaotic in the b
If you like excessive salt and grease, this is the Culver’s for you. When this location first opened, it was wonderful!! I ate here at least once a week. I bought hundreds of dollars in gift cards, but something changed. The burgers became more salty. The fries and cheese curds became more salty. The Reuben was excessively greasy and salty. My whole family gave it more than a few chances over a period of time with no improvement—in fact, the opposite. Sad. Very sad. Their Root Beer is tasty and their frozen sweets are still delicious but as this only minutes from my home, I miss the Culver’s it started out to be and not the salt lick it has become. We have unanimously decided not to return to this location as it triggers very nauseous physical reactions with each of us.
Not sure if it's me or them but the burgers were just too crispy and thin. I know it's a smash burger but still, it's gotta have a little body to it. Also got a spicy chicken sandwich. The breading was pretty thick and the chicken inside was super thin. Sorry. It's just not my thing. However their custard is top of the line delicious. You can't go wrong with their options for custard. The fries were yummy too. Family was happy with the chicken tenders. I'll probably get something different next time. Service was top notch.
The Walleye fish dinner is amazing! Ordered the 2 piece fish with 2 sides. Ordered a double butter burger without cheese and the hamburger meat was cooked perfect 👌 Service was good but the person didnt realize we ordered a custard. The music 🎶 was extremely loud making it difficult to have a normal conversation. Overall, we had a good experience!
Accessibility & Amenities
Services
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This listing is informational. Contact the business directly to verify credentials, services, and availability.