Dabin Kabob & Hotpot

Go here and go here soon. This place is great. Super fresh everything. Big coolers on one wall where you select meat and veg on trays and skewers. The assortment is broad. I was fortunate to have gone with friends from China, so they guided my choices. You can't go wrong with the basics here, though. Friendly service and very clean. Open late!

When I got here around 5:45 pm on a week night, there were no other customers. It felt weird! I got the split pot with spicy broth and non-spicy bone broth. The skewers are charged per skewer stick. The plates are charged by colored tiers. The food was ok. I would recommend getting the bigger plates for more food. The skewers were fun to cook and eat individually. The lamb wasn't so good here. The sauces are self-served at the bar. There is an extra charge per person for this. I guess I missed this on the menu; I didn't see that they would charge for it. There's some cold dishes like seaweed and peanuts. The parking lot has ample spots. It's in the same strip mall as the T Mobile store. There is a bathroom in the back of the restaurant. Credit card/Apple Pay accepted

This place is cheap and perfect for people who love hot pot toppings and dipping sauces. The broth was $14, and you get to choose two different types. The dipping sauce is $1.90 (self-service), and it’s 40 cents per stick for the toppings. They also offer colored trays with various options, including meat and veggies, at different prices. To be honest, the meat isn’t the best quality, but personally, I’m more into dipping my toppings in the sauce. Their broth, though, was insanely good! Here are my bills, if I didn't get so much tray that I won't finished it at all, the price would be so cheap!!!

Spicy broth and milky broth is likely the way to go. Watch out for the chili oil which will certainly upset your stomach if you eat too much of it. They have the usual assortments of skewers and ingredients. They also have a good selection of free appetizers including pickled potato strips, pickled seaweed salad, watermelon, peanuts, and sweet chips. The sour appetizers are especially great for countering the spiciness! Skip the fried pork

Nice atmosphere and decor. First time here for dinner and we ordered sliced lamb, sliced beef, and an assortment of vegetables, fish balls with fillings, udon noodles, and tofu. Our soup base was split half-and-half with one side using pork bone broth and the other side using mushroom broth. Unfortunately my husband had an adverse reaction that evening after consuming the food (vomiting, nausea, dizziness). It seems from past reviews that others may have experienced similar issues. Perhaps the restaurant should look into how it manages the ingredients & storage temperatures inside the fridges where customers go to get these raw items, since things could easily sit too long & food safety could be compromised without a proper system in place. And also I'd suggest changing the sides and dipp