Daedo Sikdang

My family and I had reservations for my birthday dinner here as we enjoy dining at Daedo for special occasions. My family had a great birthday dinner here a few months ago for another family member so we expected the same quality of service but we were disappointed with our waiter, River, and his unwelcoming attitude, especially with elder Korean members of this community seated at our table. I don’t normally write negative reviews and I understand not everyone has a good day at work, but for a restaurant of this caliber of fine dining, this type of interaction was unacceptable and very disappointing. I’ve only taken down 2 stars because our second waiter (sorry I didn’t catch his name) made up for his coworker’s lack of tact with his own exemplary service. Food was great tho, it’s a shame

The place is well-kept, and clean. We went in a bit early than the dinner rush hour, so there was no wait. After we ordered, the waiter cooked our meal for us at the table. It was bit pricey, but everything was top quality and very delicious. Definitely would visit again.

Prime Angus Perfection & Bold Korean Flavors — Daedo Sikdang Brings Seoul’s Finest Steak to LA 🔥 From the moment the sizzling ribeye hits your table, you know you’re in for something extraordinary. With a rich heritage from Seoul since 1964, this upscale Korean steakhouse has perfected the art of showcasing Certified Angus Beef® Prime cuts — delivering flavor, tenderness, and quality that’s second to none. We indulged in the Daedo Cut (8oz) — ribeye roll, ribeye cap, and ribeye strip — each one offering its own bold personality. The ribeye roll was luxuriously tender and buttery, the ribeye cap delivered an explosion of rich, beefy intensity, and the ribeye strip had that deep, satisfying flavor steak lovers live for. The sides elevated the experience — the kimchi fried rice was savory

Meat and in general, portion sizes were a bit small, but the quality, service and vibes were great. Loved the interior. Free ice cream dessert

Recommend: The rib cap, the classic korean cut, and the soup they gave my toddler. Dont recommend: the omelet and the beef consomme. Needs work: The fried rice portion was not enough, though it was tasty. Staff should clear table and plates before serving dessert. It is a clean, fresh milk yogurt and feels gross to eat at a messy grill full of dirty plates. Did not try tho curious: the G Dragon cocktail