Damiano's Eatery

$120 dollars - smallest pieces of basil available, ordered mushrooms on half, they didn’t even come on half of the half, and the wings were bone dry - called to inform them and got the worst apology ever. Bring it back to make another. Thanks - I’ll skip the 2nd 90 minute wait. Do Better……

The staff is very friendly, willing to help, and are always working hard on getting your food to you not only fast but with as much quality as possible. The staff is good at working through complicated orders, and are willing to accommodate for most reasonable requests. They’re very friendly as I said, kind, and respectful. Nothing can really beat the atmosphere of Damiano’s.

Ive ordered 3 or 4 times we say crispy crust always so so soggy. Very sad tried enough. What a shame love to support local buisness!

Staff is clearly and typically unhappy to be at work. But more problematic, pizza crust is undercooked. This is very typical from our experience, so Damiano's is our last choice for pizza in town. When other options are closed and we do order from them, it is only to have pizza delivered so we can finish cooking the pizza in our own oven. You can ask them to assure it is properly cooked when you order, but that always seems to make the staff more unpleasant – and most often the request to cook the pizza properly is ignored anyway.

This was the third time ordering here. The first time, the pizza was amazing. The second time, they scimped out on the toppings. We gave them a second chance and they scimped out on them again. We order a pineapple and bacon pizza. There was literally only 2 small chunks of pineapple per slice at best. Not worth it for the price. Probably done ordering there