Dickey's Barbecue Pit

Lets kill the elephant in the room, the Brisket it was just ok, the meat was kinda dry and the BBQ sauce helped a little , the Mac n cheese was ok, the garlic bread was only toasted on one side. Now the Sweet Potatoe fries were the star the helped them, they were really good. The people were super friendly and the atmosphere was really nice..

Really good old school flavor BBQ. But what do I know? I know enough that it tastes really good. Well worth the stop. Actually I think you get more for your money at Dickey’s than anywhere else in town. I had the brisket and turkey 2 meat platter. Both meats were excellent and all the sides were great. Had the pecan pie to round things off. I have to say they gave me an exceptionally nice end piece of brisket. The best way I could describe it was, Rich. Just intense meat and fire and smoke and sauce and more ands than I have Oxford commas. The people working behind the counter were busting their butts to get everyone their meals. They were doing a good job as I didn’t have to wait long at all, rather pretty quickly. The restaurant is in a strip mall parking lot so you first ki

Just got my order from uber eats. I’m literally 2 minutes from this place so I expected it to be warm at best. Wasn’t even close and over driver came directly to me. The potato salad tasted like it came out a grocery store and someone added too much mustard to dr it up. Macaroni was bland and soupy. Fried okra looked and tasted as if it’s fried in old grease. Turkey was 3 small pieces of bland meat tasted like grocery store turkey and I. Really had hope for the brisket. It was so dry I put bbq sauce on it and it still was bland. Nothing on my plate tasted like it came from a bbq house more like a cafeteria. The side of pickles were good.

The food was good. Kids eat free on Sundays which is great! Free ice cream when you dine in too! Most of the menu pictures are out of date. I took these pictures on 9/14/25 so hopefully that helps.

I was in the mood for some ribs. Came by Dickey's because I've heard they have great ribs. They must be really good because they were out of them. That was the whole reason why I went there was to try the ribs. I understand with all the food shortage and not finding people to work, is why I didn't lower star rate. I was also disappointed there was no more sweet tea. This is the south that's what we drink with our BBQ. The staff was friendly the food was OK. The chicken wings were small and dry. I like the thick juicy wings. I'm not sure were the smoke flavor went in the beef brisket there was no flavor at all but you could tell it was smoked because of the smoke ring. The pulled pork was over cooked in my opinion. It was dry and somewhat chalk like texture. With all that being said take