Diego's

Alex took great care of us! The pink lemonade was refreshing after walking the Cliff Walk. We started with the crispy calamari. My husband had the Barbacoa Burrito and I had the carne asada tacos. We were ravenous after the long hike and everything was delicious! 🤤 We also had the apple pie burrito and it was great. Not too sweet and a perfect dessert. We also had a nice view out to the marina which we love as we are both sailors. Definitely will come back to Diego’s when we are back in the area!

Diego’s has a warm and welcoming staff, excellent margaritas and amazing fish tacos made with fresh cod. We also had appetizers and they were just as delicious as the tacos.

Diego’s food and team are fantastic. Leah got us through a reservation mixup with grace and professionalism. Christian delivered the Diego vibe and great drinks. Jack served-up a great dinner experience (and Jack’s mom knows what’s what on that menu). The Carne Asada Tacos were the best we’ve had - meat cooked perfect and spices lit-it-up just right. Thank you team - we’ll see you again soon!

I have been several times, generally really good. This time was no bueno. Nachos came without cheese and possible that a disgruntled cook threw an overwhelming amount of pickled onion and pork that looks like dog food. The food was a disgrace, consistency is key. Disappointing, however it makes sense when you sell out to Audrain (quencher)

As a tourist from boston with a girlfriend constantly asking to get mexican food this place was pretty good. We thought the menu and vibe was really cool and unique more than some of the normal spots near us. The service was great and our food came pretty quick. The drinks were stellar, and we both really enjoyed trying a few, especially any of their spicy drinks. We are suckers for spicy margaritas and they were very good here. Where this place misses the mark is its seasoning unfortunately. Everything we ate looked great but tasted pretty bland unfortunately. “World famous guacamole” was definitely missing salt, and once you get past some of the garnish on the top it felt like we were just eating mashed avocado. I got a crunchwrap which the beef in it literally felt like i didn’t even h