Ding How Chinese Restaurant

Ordered 4 plates of food for 3 people, since for whatever reason they don’t let you sub rice for lo mien with an up charge. Regardless, the food was NOT great at all, very bland flavorless taste. I ordered the sweet & sour chicken, orange chicken, chicken & vegetables, and chicken lo mien, and all 4 were a miss. Although it’s a nice place, with nice staff, the food is definitely not worth the cost, 1st time there, last time as well. Of the 4 plates, the lo mien was the best tasting, but still not worth the cost, and the steamed rice was mashy. Sometimes food is better when you sit in the restaurant, but I took this to go, only to be disappointed when I got home. Anyhow, this food is mediocre, at best, but definitely not worth the cost.

FOOD: *Foid is very fresh. *Portions are ample. Smaalervappitites can probably share 1 entrée. *This food definitely has ample sodium, which is common in oriental foods because n ost us MSG. This might restrict what those on a restricted sodium diet can order. SERVICE: *Our waitress, Alvina, was very cordial and effiicient. She checked our table ample times, but was not overbearing. *our orders were on spot, as my wife cut the onions in her chicken fried rice entreè. ATMOSPHERE: *Bilding is on pillars, so you are elevated. There are no windows, so you have no elevated views. *ornate Asian wood and artwork adorn the place. *To me, kind of a cozy vibe, but I wouldn't call it romantic.

The decor & size of this place are truly impressive. The food was tasty & the prices were fair. The server was kind & very attentive. If you are looking for some good Chinese food, you can’t go wrong with Ding How’s. 👌

Omg the food is so authentic and so delicious. They have the wokhei flavor and it is hard to find anywhere else. Wokhei, is a smoky, charred taste from stir-frying in a carbon steel wok over a very high flame And the prices are amazing. You can feed a family of 7 for only 50 bucks You order and they place your dishes on the last Susan table top and you have a “ personal buffet” A very successful family business

This place was okay. Food wasn't bad but I can't say I enjoyed it either. I went with my go-to Generals Tso chicken and it was different from what I'm used to. I like a more spicy Generals chicken theirs is almost sweet. The portion was extremely large and it could've easily been a shareable plate. The rice was good just a tad dry. I'd much rather pay the same price for a much higher quality dish. I can't complain, it was good enough. I did try a bit of their orange chicken which i did enjoy. Our server was Katie, she was sweet and very attentive. My drink never went empty and I always had exactly what I needed. The place was pretty busy given the time of day. The restaurant was pretty nice and felt authentic. I liked their little fountain pond at the entrance. The music was also suiting w