Divan Grill and Lounge

Had an amazing night at Divan Grill and Lounge! The food was absolutely delicious — full of flavor and beautifully presented. The whole place has such a fun, energetic vibe that makes you want to stay all night. Big shoutout to the ownership and staff — super friendly, welcoming, and on point with the service. Special love to DJ Hannah— she absolutely *killed it*! Her music selection was fire, with the perfect mix of *Persian, Arabic, Turkish, Indian, English* and more. She knows how to read the crowd and create a vibe that keeps everyone dancing and vibing. Her energy is contagious and really adds soul to the place. If you're looking for great food, amazing music, and a night to remember — *Divan is the spot*. Highly recommend!

We stopped for lunch at Divan Restaurant on our way back to San Diego and had a wonderful experience. We ordered the sultani kebab, and it was absolutely delicious—tender, flavorful, and perfectly cooked. It truly reminded us of the classic kebabs from Tehran Bazaar. The service was excellent, warm, and attentive. We would definitely recommend this restaurant and would happily stop by again.

I had no idea Old Town Tustin had Persian food until visiting Divan Grill & Lounge the other night for a birthday dinner! The restaurant is hidden away on a corner street in the area and has casual and relaxed vibes, with many hookah vessels available within the restaurant. But the food and service are solid! Even with a large group, the service and food was paced reasonably. And the food was enjoyable. We got to try a trip of dips - tzaziki, hummus, and warm eggplant. The tzaziki was really refreshing and the eggplant was a nice warm hug in the mouth - so a nice contrast. The hummus was creamy and smooth and the flavor was decent too. For the main entrees, we had the salmon, chicken, and beef koobideh. The salmon had crispy skin and was pretty flaky but more well cooked. The chi

One of the few options open late after an evening shopping spree at the nearby microcenter. Unfortunately, despite the authentic menu, the quality of the Barg Kebab was questionable at best. I'm not sure if I just don't like the seasoning/marinade or if the meat had started to go bad, but it has an very strong metallic, bitter note that certainly didn't jive with how Barg Kebab's flavor was described online. The rice and pickled onions were good, but it the portion of the kebab was extremely small for the price of the entre and cheap cut off meat (flank steak). Not that I necessarily would've wanted a second one with the off flavor, but for the price it should've had double the meat. Atmosphere was interesting. I didn't notice that it was a hookah lounge, but that's on me, so the second

We were served old hummus! That old lemony rusted taste! Terrible! Then the rice was not cooked the way we had ordered it. Asked for it again and was charged twice for their fault! I was not in the mood to complain, two plates and two wrong orders for us a total of $$$$137.00 dollars very disappointing, this was not going to ruin our weekend though but be aware that they will charge you for THEIR own mistakes!! Be aware don't say You were not warned. I suggest a better option NAAN AND KABON THEY NEVER DISSAPOINT!