Domenico's - Italian Chophouse @ Truffle Pig Winery

Domenico’s in Temecula is one of those places that keeps us coming back, and overall it’s a very solid dining experience. From the moment you walk in, the atmosphere stands out. It feels warm, comfortable, and well put together, whether you’re there for a relaxed dinner or a special occasion. The setting alone makes it easy to settle in and enjoy the night. The staff deserves a lot of credit. Service is consistently great and the team is professional, attentive, and genuinely good at what they do. You never feel rushed, and they do a nice job checking in without hovering. That kind of service goes a long way and really adds to the overall experience. As for the food, the filet has been excellent every time I’ve ordered it. It’s cooked well, flavorful, and clearly a strong item on the men

We came here for a date night with another couple. It was the perfect choice. The interior is beautifully done. We sat on the patio and even in the summer heat it was pleasant. We ordered the brie appetizer and devoured it so quickly I couldn’t even snap a picture! We ordered a mix of cocktails and beer, all were delicious. Two people ordered the burgers and they couldn’t stop raving about them. I tried a French fry and it was perfection. Perfectly seasoned and crisp on the outside, soft on the inside. Two ordered mushroom and truffle dishes, both scrumptious. The food and drinks were outstanding. Service was quick and attentive. Highly recommend dining here.

We chose Domenico’s for our 30th anniversary. We made a reservation for Monday, October 20th. What a perfect choice!!! We had such an amazing evening we can’t thank Robin and the staff enough for how amazing the evening was. My wife and I both agree that it’s the best meal we have ever had. We are from the Phx valley and we can’t wait until we get back. Ask for Robin. Perfect decor, inside and out.

The service from Erika was very attentive and sincerely wanting to please. They need to work out communication - too many people and one not knowing what the other is doing. I am sure that will be worked out during the remainder of the soft launch. My drink was too sweet, but Erika was quick to fix that, and it turned out great. Our food was delicious, but please do not tout yourself as a new restaurant when you kept the same menu from Avensole. Same dishes prepared the same way. Nice view and breezes from the patio seating. I did not care for the cheesecake as it had a truffle sauce. Very kind of them to serve it complimentary for a special occasion. I am looking forward to the winery opening.

Had a wonderful dinner during Domenico’s soft opening. The staff provided a great dining experience and delivered exceptional service from beginning to end. We ordered the Beef Tartare for an appetizer and the Beef Wellington and American Wagyu Steak for our entrees- everything was delicious and well presented! For dessert, we ordered the seasonal crumble with ice cream. As for drinks, their Limoncello Martini and Pliny the Elder hit the spot. Overall, I highly recommend checking out this new gem. Cheers and thank you Truffle Pig Winery! We’ll be back soon!