Fig Italian Kitchen & Bar

This place is awesome! Kenny is a great server whom guided us through the menu well as first time guests. We joined for Happy Hour, which has GREAT deals, delicious food choices and cocktails. We tried just about everything off of the Happy Hour menu as well as the Lemon Olive Oil Cake and the Horchata Gelato for dessert. 10/10 across the board from service to the cocktails and desserts! Will of course, be back. xx The music choice tonight was great too xx

Great staff, tasty food, lovely interior. Looking forward to coming back. Came here for a very late lunch (4pm on. Friday) with my youngest. He was crazing Italian and we wanted to try a new spot. We were the first group in. Started with the brioche and mushroom arancini. Delicious. Arancini had more sauce on the outside / plate than needed, but lovely flavors and presentation. Finished with the black spaghettini and 1/2 chicken. Both were excellent. The spice and shrimp in the spaghetti were outstanding. The smoke and sauce on the chicken was perfection. Washed it all down with a bottle of Serea white from Portugal and a black coffee (strong & lovely) to end. A very excellent way to finish a week and start the weekend. Keep up the great work - and job well done!

We celebrated my birthday at Fig Italian Kitchen & Bar, and it absolutely hit the mark. From the second we walked in on a gorgeous South Lamar evening, everything felt effortless and special. The oysters were ice-cold and seriously fresh, the perfect opener. The mushroom risotto balls were crisp outside and rich inside, with that depth of earth and umami you dream about. The prosciutto pasta was elegant and balanced; comforting but with personality. And that lemon oil olive cake with an old-fashioned was a brilliant finish — bright, silky, and actually memorable. The vibe struck a sweet spot between relaxed and elevated. Cocktails were well mixed, service attentive without hovering, and the menu showcased modern takes on Italian favorites with seasonal twists that made each bite interest

Fig was the most wonderful Friday night birthday experience. Our server answered all our questions and guided us to exactly what we did not know we were craving. You can’t skip the rolls. Octopus was one of the best renditions of octopus I have ever had. Amazing atmosphere and service. Visiting from out of town but I will make an effort to come back when I am in town. Our server was excellent and so engaging. I felt personally cared for as he ensured that the kitchen understood my allergies. He also coordinated with the bartender to help us select the perfect bottle of wine which was the Arneis which was dry but had sweet notes of honey. The food was delicious and well portioned. And the brioche sundae the kitchen sent for my birthday was delicious. I loved my experience and I hope to ret

What a cute place to go for a happy hour. Located in near South Congress/South Lamar in a complex with FREE garage parking (yes you read that free garage parking in that area? Found a unicorn) this gem of Italian restaurant is a great place to enjoy happy hour and enjoy contemporary Italian (but not classic Italian) dishes. It has a gorgeous patio underneath a tree that would be a great place to bring your dog and is dog friendly. For happy hour we got the brioche with truffle butter which was DELICIOUS. Think of it as basically a big Hawaiian roll with a nice crust, a little flaky salt that is so fluffy when bitten into and eaten. The truffle butter with it was so good and thankfully the truffle butter had the right amount of truffle without being overwhelming. We also had the arancini w