Fortune Garden

he eggdrop soup was watered down and not the best. 2/10 The egg rolls are hands down the best egg rolls on this side of the water!! Amazing texture and there's a whole shrimp inside. They were so addictive. 10/10 The Chow Fun was okay. It lacked in flavor but the texture and beef was good 7/10 The lunch menu is cheap and gives you an entree, soup, and eggroll. Overall a good place to go for lunch

The waitress who I purchased and received a beer from while I waited for my food told me that she was in high school and that she was under the age of 18 even though it is illegal for her to be serving alcohol. In general, I did not ask her any questions about her age at all. I did ask her if this is a family owned restaurant and she said yes, I asked her if it is her family who owns this restaurant and she said yes, and then I asked her where specifically her family is from and she said China. She pretended as if I was hitting on her, which was very strange as I was just my normal self and minded my own business. I did not hit on her. I did not flirt with her. I felt very unwelcome from the moment I entered to the moment when I threw up the food I purchased from the restaurant. I do not r

Pretty good chinese food with fair pricing! I ordered singapore noodles, vegetables, fried flounder, total came to be around $60 due to the market price of flounder. The quantity was more than enough! I will definitely be visiting again soon :)

Probably the best Chinese food I've had in the area. I have a hunch their woks are as seasoned as the chef - everything is skillfully executed, with the subtle, smoky savory notes I've come to expect from a well-practiced artisan. The vegetables are consistently tender, crisp, and flavorful, with the right balance of sauce and seasoning to let the ingredients sing individually, and harmonize effortlessly into a wonderfully memorable dish. This was my first visit, but I'll definitely be back - this hidden gem has thoroughly put the likes of PF Chang's to shame, and somehow at prices and speed I'd expect from a deep-fried take-out joint. Definite must-try!

I ordered the cold sesame noodles and mapo tofu and was really disappointed. The sesame noodles were dry with sesame seeds sprinkled on the top. They tasted okay, but would be better if they had a sauce on them. The mapo tofu wasn’t mapo tofu. It was completely wrong. The sauce for the mapo tofu was wrong (it was a brown sauce and I couldn’t taste any doubanjiang or sichuan peppercorn), the tofu wasnt the right type of tofu, and the sauce to tofu ratio was off. If you prefer a thin, mild brown sauce, you might like this, but I was expecting a spicy, numbing sauce that typically comes with this dish. I was really hopeful of finding a good mapo tofu near where I live since it’s one of my favorite dishes.