Golden Grove Kitchen

Ally was a great server. The food was well cooked with great flavor. It needed a dash of salt. Overall all the dishes were delicious and well cooked. If you are looking for a local hot spot. You should def put it on your wishlist to check out. The decor is eccentric and can use a little modernization. Our crew had good time and great laughs. Suggestion for the owner— add a liver burger on the menu.

Great meal with great service, great prices & great people! Our waiter Durim took excellent care of us. He didn't rush us and was always on it! We waited for nothing! We had the fried green tomatoes for an app and they were very tasty. Dinner we had the sweet heat pork chop which had great heat level and cooked nice and moist. The honey garlic ribs were very tasty and a true rack (IYKYK) and the Thanksgiving dinner with very tasty turkey and fixins. We will definitely be back. Trying the lamb chops & peach cobbler next time lol. Thank you.

We ordered the steak medallions to go, one of the more expensive items on their menu. We asked for medium-well but they gave them to us basically raw/very rare. Ended up being a miscommunication with the cooks, owner called and set things straight which is great to see. Appreciated the call from the owner and seeing he cares about the customers experience.

Enjoyed our dinners tonight. they were exceptionally delicious. For The Four of Us, we ordered the Lamb chops, which were great. We had one Garden Grove salad. It was delicious, we also had the Tropical shrimp (coconut fried) thoroughly enjoyed that and the blackened grilled shrimp Alfredo was truly one of our favorites, we tasted each others and rated them all A plus. Shared a Carrot cake, so good.

We had a wonderful evening with our friends at Golden Grove Kitchen, located on Collier Blvd, a warm atmosphere accompanied by an excellent and friendly staff, with fresh and delicious food. We ordered the grilled Bronzino fish, it was incredibly juicy and tender, truly tasty, beautifully presented and served by Chef Jeff himself. We ended the evening with dessert, the chef's specialty, peach cobbler with vanilla ice cream, very delicious. We highly recommend it. We look forward to trying different dishes on your menu😊