Hallasan Jung Kuk Jip

Never been to a Korean style Chinese restaurant that didn’t serve pickled daikon radish. The lady there is lost most of the time and said they ran out inside a Korean grocery market? By this, she means they’re too cheap to buy one few meters away to serve the customers. Food tastes bland with nothing but saltiness. I knew there was reason I avoided this place and we will never go back here again. Place gets a big fat F.

Felt cheated for the price paid. Ordered Seafood Jangban Jjajamg for $27. The platter looked deceitful: large quantity of pasta with fried onions and very few peaces of seafood (squid? Or calamari). Not worth $27! Was going to tell the owner, but she was too busy and backed up by a few customers waiting to return dirty dishes. Will not go there again!

I ordered the half fried rice and half jajang, and while the portion felt small for $15, what truly disappointed me was the attitude of the staff. My mother asked a simple question about one of the menu items, hoping to learn more about it, and the older woman taking our order responded in an unnecessarily condescending and dismissive manner. She repeatedly insisted that the dish is well known in Korea, which came across as rude and unwelcoming. Not everyone is familiar with every Korean dish, and there's no need to make guests feel belittled for asking. A little courtesy goes a long way.

Love this place!! Everytime we come to Lotte we stop by. The food is good and big portions and the folks working are so nice!!

Second to worst Jjampong I've ever had... It had very slight flavor of Jjampong and wayyyyy too much veggies to seafood ratio, it should have been called cabbage jjampong. Not sure this was one off, but I won't be going back anytime soon.