Hana

The absolute BEST!! sushi is fresh, sushumi is fresh, udon is fresh, my goodness it was totally one if the best tasting sushi i had in a long time

Not bad. Have been here twice already and definitely a nice place. I do wish the menu had some more options, but the sushi is pretty good. It was very loud the first time we came on a weekend, but weekdays seems to be a bit more relaxed. Would recommend if you're a sushi lover.

Food was excellent, but my server Irfan was more excellent! I will definitely be coming back!

Most underwhelming Japanese food I’ve had in many years. Sashimi was ok but overpriced for the quality. Udon was inedible — overcooked and topped with cheap carrots broccoli onions and cabbage. Broth had 0 depth, just tasted liked onion water. Wait staff was polite and friendly, but for this price point I would not recommend or ever come back. There are so many other authentic Japanese places in the area.

Let me start by saying Hana sushi was the best Chinese Sushi around about 1 year ago. The sushi was room temperature with fluffy rice and fresh fish that would melt in your mouth. I was impressed because I would only find this quality in authentic Japanese sushi restaurants. The Spicy mayo you would get was homemade white in color with red flake’s typical of an authentic Japanese sushi place. However, today the Sushi was completely different! Quality was completely gone with new ingredients. Sushi was served chilled with mushy rice and dark orange spicy mayo premade typical of a standard Chinese sushi restaurant. The sushi served here now can be obtained in any sushi restaurant on Long Island and will be allot cheaper! Anyone that values quality Sushi would understand the lost of quality