Hangawi

I recently visited Hangawi and had such a unique and memorable experience. We chose the traditional floor seating option, which instantly made the evening feel special and immersive. It was a fun way to enjoy the meal and really added to the authenticity of the experience. From the moment we walked in, the service stood out. The attendants kindly took our shoes and jackets, which felt incredibly thoughtful and welcoming. The servers were attentive and patient, taking the time to explain the menu in detail and answering all of our questions with care. The cauliflower bites were absolutely amazing and easily my favorite dish of the night. They were packed with flavor and had the perfect texture. The dumpling soup was also comforting and delicious, making it another highlight of the meal.

This restaurant is an absolute gem and one of its kind. Having a vegan Korean restaurant in the city is truly a blessing and the food, experience, and staff here are all truly exceptional. We tried the emperors mini lunch menu that includes a soup, appetizer, entree, and dessert and it was so worth it! It was a great way to try a little bit of everything and the portions were very substantial. All of the food tasted so fresh, flavorful, and packed with vegetables. I loved the pumpkin porridge, sweet corn soup, and rice cakes. Both the stuffed mushrooms and combination rolls were delicious and so unique. Soy chocolate ice cream for dessert was light and tasty. Lastly, it’s so wonderful sitting without shoes in the cozy environment and heated floors. Would absolutely come here and again and

Hangwai is an absolute standout—one of those restaurants where every detail feels intentional, from the warm atmosphere to the beautifully plated dishes. The menu is creative without being pretentious, and the flavors are exceptionally well balanced. We especially recommend the mushroom truffle dish, which was the star of the night. The truffle aroma hits you before the first bite, and the combination of earthy mushrooms and rich, silky truffle is unbelievably good. It’s the kind of dish you instantly want to order again, even before you’re finished with it. Service was friendly and attentive, and the pacing of the meal was perfect. Hangwai strikes that rare balance of being refined yet comfortable—an excellent choice for a special night out or a memorable meal with friends.

Hangawi offers a serene, temple like dining experience that complements its food beautifully. The spicy perilla tofu bites were outstanding, packed with flavor from minced oyster mushrooms and tofu, while the black truffle dumplings were earthy and pleasant though not the most memorable. The spicy kimchi stone bowl bibimbap was a clear standout with bold kimchi and crunchy vegetables, and the combination kimbap with garden veggies,bulgogi, kimchi, and crispy mushroom stuffing was deeply satisfying, with the kimbap and bibimbap being my favorites overall. The date paste tea was also very good, with small chunks of dates that added natural sweetness and texture. Service was warm and attentive throughout, with thoughtful greetings and care, and the shoes off seating added to the calm, medita

Warm service with good recommendations, charming atmosphere and delicious vegan food. We really loved the tofu patties, zen bibimbap and tofu in creamy sauce - those are all delightful options I would completely recommend. The spicy baby dumplings were not too exciting. Overall, definitely with a visit!