I'yara Thai Cuisine

My favorite thing I ate here was the papaya salad. It was incredible, my tongue was experiencing all sensations at once, it was incredible!!!!! Everything we had was fantastic though and the service was friendly and attentive. Wish I lived closer or else I’d be coming in weekly (at least) for their papaya salad (3 star spice was perfect for me, still got a nice heat but not overpowering).

Located close to the Outlet Collection, this place offers surprisingly delicious food. The interior is simple, service is friendly. I recommend the chef specials like Pork Belly Prikkhing and Softshell Crab Curry, Pad See Ew. But stay away from the Crispy spring rolls.

First time trying this place out and it did not disappoint! Everything we ordered was perfectly cooked and definitely served authentic flavors. We tried yellow curry, crying tiger, set of appetizers and their thai tea was also soo good. My husband who is very picky enjoyed his food and so did I. Great service too!

Great place, found it as I drove by and felt like eating some pad kee mao noodles. Not everyone makes good pad kee mao dish, I have tried many places. Since I always eat same dish when at a Thai restaurant I ordered it. Wow, it was juicy and delicious. Finished every bite. The service was amazing and fast. Thanks!

I ordered an online pickup order. The Singapore noodles I ordered were supposed to be medium. I love spicy food, but my stomach can’t handle it anymore. That being said, I grew up eating Birds Eye chilis. They are practically a staple food where I’m from. I also worked at a family Thai restaurant when I was in school. Now to the point. The noodles I got medium were so spicy I could barely eat them or taste anything. I noticed tons of chili’s throughout the dish. I went online and looked at other customers food to see what the different spices levels look like. None of the 2/3 star or even the 5 star dishes had this many chilies. So I called the restaurant and they said they would make it again for me. They asked me to bring to dish in so they can show the cooks. Now I realize they only d