Johnny Carino's

Used to love this place. Came for a new years promo that had a free salad, steak fetticini alfredo, small lasagna, and take home bread. Coke tasted like they haven't cleaned the machine in years. Should've left then and there. Salad was mostly browned lettuce, steak was, and this is not a exaggeration, 90% fat. Lasagna tasted freezer burned. Fettuccine would've been better without the mostly water based alfredo sauce. Fried ravioli was ok but weird to include an Asian style chili sauce (tasted like crab ragoons) and waitress refused to bring marinara instead. She also never brought bread (why are the front hostesses being forced to bring the bread during non rush hour, she was nice at least), offered refills, and had an attitude overall. Sad it used to be so good. The only way I would

We came in at a perfect time, they weren't busy at all. It took forever to finally get seated, nobody was working the doors. Once seated we were right under a a/c vent we ended up freezing, so thats a plus after a hot day! They had big fans going too which made it hard to hear anything. Not sure why they were running it was plenty cool inside. We ended seated next to the bar and the girl running it was also our waitress. She was running around like the place was packed but took forever for her to even take our order and bring us the bread. The dipping oil had no flavor, not even salt. My drink was suppose to be alcoholic but that was a no go either. We even knew when our dinner was ready because the back of the house had hit the bell several times, but she was too busy wiping out contain

Our waiter was awesome! He was friendly and great. Food was ok. Nice portion size. Chicken could have had more flavor. Mozzarella sticks were good. Overall this place is probably a one and done for me.

I will never make the mistake of going to this restaurant again. First, they had the temperature way too cool in the restaurant. Second, it was not busy at all and the service was terrible and slow. Third, the food was actually quite awful. The sauce in my lasagna was more black than red and it had a weird spicy taste to it. I had to wait to get more salad dressing for my salad as there was hardly any on it. The Alfredo with ribeye slices on top was completely all fat and then the pasta did not have hardly have any sauce on it. We got Italian margaritas with sugar on the rim and what I got was a margarita with sugar on the rim so I had to send those back to get amaretto added to it. You would think an Italian restaurant would know how to make an Italian margarita. The waitress said the man

Johnny Carino’s never disappoints the food and service are always on point. The chicken bowtie pasta is absolutely delicious, rich, and full of flavor every single time. The Italian nachos are bomb definitely go for the mixed meat option, it’s a solid 10/10 and big enough to share (if you want to). I also appreciate that there’s no hassle with my service dog the staff is always respectful and accommodating. Great food, great atmosphere, and great people you won’t be disappointed here!