Just BE Kitchen

Mike and Weston are two awesome guys that make this bright space even brighter. These men pour their hearts into what they do and it shows. You can feel it, you can taste it. The ownership must be on it to find and keep two guys like this in their employ. Super grateful to be able to show up at an establishment and not just feel welcome but, also have food that nourishes me like, or better, then at home. Go to this spot once and you will keep coming back. And watch out- if you have the BREAKFAST BURRITO, it WILL ruin the rest of them in the Boulder area. So be prepared to say goodbye to your old favorite. Yes, it's that good. (See pictures if you don't believe me) Thanks guys and thank you to the kitchen staff too.

This review is based on a deal for GoodieBag app. Never heard of this place before but an offer came up on the app for a chicken salad that is regularly $30 but is $10 for pickup. I figured a big container of chicken salad. After a good experience with a bbq restaurant that had a similar offer and was fantastic so I took a chance. Got there and looked around at first. Well lit and open design. Some parking but had a warning that if you stay over 2 hours, before prepared to find your car booted by the property owner. Fine by me. The menu was weird on a display with no prices shown. Red flag giving market value vibes. Looks like you self order on tablets instead of with a cashier. They brought out the salad. Look at the picture. This was regularly $30? It looks at best $15 if it tastes great

I really appreciate the intention behind this place and wanted to love it. The concept is great, though the experience unfortunately fell flat for me. The menu felt a bit scattered and not very enticing. It was hard to understand what flavors would pair well together. I ordered the green chili. It initially came out lukewarm and had to be sent back. When it returned it was extremely salty. It honestly tasted like a year’s worth of salt in one small bowl. The pork inside was also surprising. Instead of pulled pork, which is typical in most green chili, it contained chunks of ground pork which created an unpleasant texture. I also ordered the chicken quesadilla and did not realize it had pesto on it. The flavor combination with the green chili did not work well and the quesadilla itself w

Amazingly delicious!! The manager Mike was kind enough to help me enjoy a custom wrap to fit my dietary restrictions using what ingredients the kitchen had on hand. Gluten free tortilla, mixed veggies, avocado, riced cauliflower, garbanzo beans, vegan pesto and vegan cheese sauce! I was also given a side of vegan ranch. All of this healthy food served with love from the chefs who created it at an affordable price. I left full, happy and vibing 💚✨ can't wait to come back with friends and family to enjoy more good food, great ambiance (loved the music and relaxing on the outdoor patio away from road noise) and terrific people! Highly recommend!!

I visited Just Be Kitchen while in town, and although I appreciate restaurants that focus on healthy, allergen-friendly options, my experience felt underwhelming for the price. I ordered a cup of the house soup, which came in a small ramekin for $7.75. The flavor had potential, but it needed more seasoning, and I found myself adding salt to bring out the taste. My daughter ordered the tomato soup with grilled chicken and cheese ($26.22). She enjoyed the soup — it was nicely balanced — but the grilled cheese was unexpectedly sweet and served in a tortilla, something she didn’t love. She said she would skip the grilled cheese next time but would order the tomato soup again. We also shared the cauliflower wings ($9.99), and this was the biggest miss of our visit. They had a gelatinous textu