Kelly's BBQ

Most often when a bbq joint has to offer more than its BBQ, it becaus ethe BBQ is of poor quality. Kelly's has thrown a wrench in that motor. If there's a definition of a BBQ joint, this is it. Small, middle of what is now nowhere, but soon changing, Kelly's offers up some good pulled pork, deceent sides, fair price and some good sauces. If you get slaw on your pork ( which is the law!) Be prepared to get messy. That just means it good. Moist, flavorful, moist (ladies), and a decent portion. I rank it an A on my smoke & music list. I pass by there regularly and I'll make it a habit. This is #277 on the list.

As we travel the southeast we love checking out different bbq places. We are from s.carolina and our state has 3 different sauce styles. It's neat how we have "Hash", this area in GA has bundricks stew. Kelly's bbq is a very good. Had option of Normal and hot sauces. The employees are super nice. The customers are very friendly also. We will be back on our next trip. Blessings

Our family has been enjoying Kelly’s barbecue for as long as I can remember. We love the pulled pork, coleslaw, and stew. But it’s really the unique sauce that keeps us coming back. The staff is always friendly. It’s a small restaurant in a small town. Such a shame that a few haters leave one star to try and hurt this family own business. Don’t let them fool you. This place is fantastic and you won’t regret coming here.

Easily the best barbeque in Walton County. The pulled pork sandwich is the right amount of moist, has the right amount of flavor and is rather filling. If you're looking for lunch and you're in the area, this is worth stopping at.

A Masterclass in Southern BBQ - Kellie's Delivers! ⭐⭐⭐⭐⭐ Going to Kellie’s BBQ is not just an eating experience; it's a culinary journey into the heart and soul of true southern barbeque. From the moment you step in, the ambience – warm and casual – whisks you away into a welcoming setting perfect for food enthusiasts and casual diners alike. The star of my order was undoubtedly the ribs. The harmonious dance of smoky and sweet flavors, a direct result of their low and slow cooking approach, is what sets Kellie’s ribs apart from the rest. The meat was fall-off-the-bone tender, and the rich BBQ sauce had a depth of flavor that I found completely irresistible. The accompaniments to the ribs were not afterthoughts but partners that enhanced the overall meal experience. The fries were outst